Experience the art of Focaccia and fine Italian wines.  Join us on Saturday, December 21st, at our cozy cooking school for a special evening of culinary delight. In this hands-on class, you’ll learn the secrets to crafting the perfect Focaccia- from kneading the dough to adding vibrant, sweet and savory seasonal toppings.  To complete the experience, we’ll guide you through a wine pairing featuring perfectly matched Italian wines to enhance your freshly baked Focaccia flavors.  This event promises to celebrate food, flavor, and good company.