In this class, you'll make Risotto & Shrimp from scratch! We will serve dinner after the class with a side salad and a dessert! Priscilla Hutto was born and raised in Italy. With a dad who is a chef and grandparents who made food from scratch most of their lives, she learned the beauty of […]
What is Kombucha? Kombucha is a lightly effervescent, fermented tea with a tart and lightly sweet taste. It has many health benefits due to the fermentation process. You can buy it in the store, but it costs a lot. You can also make it at home for a fraction of the cost. We will learn […]
Learn to make authentic tamales with the Tennessee Tamale Guy, Herman Garcia. His salsa is the best around here; learn to make it yourself! You’ll also be making a perfect guacamole. Time permitting, we may make tacos or tostadas.
Join us for an hour of gentle yoga in our open-air pavilion, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly, and mats, blocks, bolsters, and blankets will be available. Restrooms are also available.
Welcome to our Kentucky Derby Dinner Party Cooking Class! In this class, we'll be celebrating the rich traditions of the Derby, combining Southern classics with a dash of elegance for an unforgettable evening. Get ready to learn how to prepare a feast that's fit for the races or any other spring or summer party. We […]
In this fun and interactive cooking class, kids will learn how to make creative and delicious "sushi" roll-ups using sandwich bread and a variety of sweet and savory fillings. This hands-on experience will teach them basic kitchen skills, encourage creativity, and introduce them to fun ways to prepare and enjoy food. Skills Learned • Spreading […]
Handmade Pasta, Eggplant Meatballs, Kale Salad & Dairy-Free Panna Cotta Indulge in an extraordinary evening of hands-on cooking and vibrant Italian flavors—all crafted with plant-based perfection. In this immersive class, you’ll master the art of fresh pasta making, create savory eggplant meatballs bathed in a rich marinara sauce, and complete your meal with a luscious […]
In this class, you’ll learn how to make focaccia barese from scratch, this is a typical southern Italian food with two sides (pepper and a typical salad). Priscilla Hutto is an Italian who was born and raised in Italy with a dad who is a chef she learned the beauty of making food from scratch. […]
Join us for an hour of gentle yoga in our open-air pavilion, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly, and mats, blocks, bolsters, and blankets will be available. Restrooms are also available.
Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky, buttery layers but have yet to perfect the recipe, this IS the class for you. In this class, you’ll not […]
May 7th session led by Mark Jones Spring/ Summer Sunset Yoga Series at Serenity Knoll Farm! We are showcasing many of our area’s newest yoga teachers! Join us for an hour of gentle yoga in our open air pavilion! Yoga sessions are always beginner friendly. We have extra mats, blocks, bolsters, and blankets available for […]
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We'll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
Serenity Knoll Farm
542 Bacon Branch Rd
Jonesborough, TN 37659
