Have you ever wanted to create beautifully decorated sugar cookies? Now’s your chance! Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen for this hands-on class. You’ll decorate six sugar cookies using three different techniques: Royal Icing – Smooth, elegant designs perfect for intricate details Buttercream – Soft, textured piping for a classic, delicious look Fondant – Create polished, professional-style decorations No experience? No problem! This class is open to all ages and perfect for beginners and seasoned bakers alike. Join us at Serenity Knoll Cooking School and discover just how fun and rewarding cookie decorating can be! What’s Included: Step-by-step guidance in a fun, relaxed setting All decorating tools and materials are provided for class Take-home recipes so you can recreate your designs This class can be made gluten-free for a small additional charge. Just let us know when you purchase your ticket so we can have everything ready for you! Spots are limited—sign up today and bring your creativity!