Have you ever wanted to make beautiful, delicious French macarons? Now’s your chance—with a festive twist! Join Chef Angela from Cakes By Angela in this hands-on holiday workshop at Serenity Knoll Cooking School, you'll learn every step of the macaron-making process—from mixing and piping to filling and assembling. No experience needed! This class is open to all ages and perfect for beginners and baking enthusiasts alike. We’ll be celebrating the season with irresistible Christmas-inspired flavors like:  Gingerbread  Egg Nog  Peppermint Bark  Hot Chocolate  Pecan Turtle All recipes are included, and you’ll leave with a box of stunning macarons and the confidence to recreate them at home. Join us for a sweet, joyful, and unforgettable macaron experience—just in time for the holidays!