- 542 Bacon Branch Rd, Jonesborough, TN 37659
- This event has passed.
BLUE ZONES SERIES, OKINAWA, JAPAN w/ CHEF KARLA GRIMALDI, MARCH 8TH at 11 am, $65 PER PERSON, BYOB
March 8 @ 11:00 am - 1:00 pm
$65.00
This is the second class of the series. The focus will be on making Dashi Broth, the base of almost all Okinawan dishes. This delicious menu will feature the following:
Red Miso Soup with Spinach
Steamed Purple Sweet Potatoes
Okinawa Glazed Greens
Okinawan Rice Noodle Bowls
Foamy golden milk
The Blue Zones areas of the world have the healthiest, longest-living populations, including Okinawa, Japan; Sardinia, Italy; Nicoya, Costa Rica; Ikaria, Greece; and Loma Linda, California. In this new four-part series, you will join Chef Karla to learn about these incredible cuisines!
