In this class, you will learn how to make fresh pasta with various shapes using mainly your hands and simple tools. This class is a way to learn something new, […]
We will prepare Longevity Greek Salad with Sweet Potato, Arugula, and Feta cheese, Blue Zones Bouillabaisse filled with Cod, Salmon, and Shrimp, served with Skordalia and Sour Dough Bread for […]
Under the expert guidance of Chef Wunderbar, you'll roll, fold, fry, and stir your way to delicious results. This is an entirely hands-on class, so be ready to get involved—and […]
Experience an Authentic Southern Italian Dinner! Have you ever been to a true Southern Italian dinner? Now’s your chance! Join us for a special evening filled with flavor, tradition, and […]
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]
Love peanut butter? This class is for you! Enjoy personalized attention while paying a group class fee! In this hands-on course, you will frost your own chocolate cake with peanut […]
In this hands-on class, you'll be guided step-by-step through the process of making homemade ricotta cheese from scratch. Chef Josh Plesh of Timber, a seasoned professional with a passion for […]
Are you seeking a chance to build your table-scaping skills, sample new flavors, and spend a evening with friends old and new? Look no further than our Charcuterie Night with […]
Join us to learn how to prepare a perfect menu for entertaining or for your family in the upcoming warmer months. Fresh Mediterranean Halibut w/Rosemary Cannellini Beans, Tomato Sambal, and […]
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]
What better way to welcome the summer than with our new Regional American Series starting with a real New England Clam Bake. We can’t dig a pit in the sand, […]
Say goodbye to boring salads! This summer cooking class will turn the humble salad into a vibrant, satisfying main course using seasonal ingredients, flavorful homemade dressings, and perfectly cooked meats […]