OKTOBERFEST CELEBRATION W/ CHEF BRAD WIGLE, OCTOBER 27TH, at 6 PM, $65 PER PERSON, BYOB

Join Chef Brad Wigle (Aka Chef Wunderbar) for an evening of cooking German food to celebrate the end of Oktoberfest. We will make pork schnitzel, braised red cabbage, and German potato salad. Don’t miss a night of fun, fellowship, and great food that you will cook. You may recognize Brad from his wildly popular Chinese Dumplings and Hot & Sour Soup class. Chef Wunderbar posts his videos and cooking on Instagram as a hobby.