MEDITERRANEAN SUMMER, w/ CHEF KARLA GRIMALDI, AUGUST 31ST at 6PM, $75 PER PERSON, BYOB
August 31 @ 6:00 pm - 8:00 pm
$75.00
Join Chef Karla to learn how to prepare Fish en Papillote, Chateau Potatoes, Farm Salad with Pickled Red Onions, and Fruit Clafoutis. Perfect for a warm summer evening. BYOB