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INDIAN BIRYANI w/ CHEF KARLA GRIMALDI, APRIL 6TH at 4PM, $75 PER PERSON, BYOB

April 6 @ 4:00 pm - 6:00 pm

$75.00

We’ll make two types of Biryani, one with chicken and one with lamb. You’ll also prepare a Spiced Lentil Soup, a Refreshing Kachumber Salad, and homemade Naan Bread!

Details

Date:
April 6
Time:
4:00 pm - 6:00 pm
Cost:
$75.00
Event Category:
Website:
www.serenityknoll.com

Organizer

Serenity Knoll Cooking School
Phone
423-534-8879
Email
sheridan@serenityknoll.com
View Organizer Website

Venue

Serenity Knoll Farm
542 Bacon Branch Rd
Jonesborough, TN 37659 United States
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View Venue Website

Tickets

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INDIAN BIRYANI w/ CHEF KARLA GRIMALDI, APRIL 6TH at 4PM, $75 PER PERSON, BYOB
We'll make two types of Biryani, one with chicken and one with lamb. You'll also prepare a Spiced Lentil Soup, a Refreshing Kachumber Salad, and homemade Naan Bread!
$ 75.00
5 available