GREEK EASTER DINNER w/ CHEF KARLA GRIMALDI, APRIL 12TH at 4PM, $75 PER PERSON, BYOB
April 12 @ 4:00 pm - 6:00 pm
$75.00
Join Chef Karla to learn how to elevate your Easter dinner with authentic Greek recipes. We will make Marinated Grilled Leg of Lamb, Roasted Lemon Potatoes, Spanakopita, and Horitaki Salad. Karla will bring homemade Tsoureki, Greek Easter Bread.