FRESH FLAVORS COOKING CLASS w/ MYRA CARDENAS, JUNE 29TH at 4PM, $65 PER PERSON, BYOB

Join Myra for a deliciously fun hands-on cooking class celebrating bright, fresh flavors perfect for spring and summer! We'll start with a vibrant Spinach, Feta & Berry Salad topped with a refreshing homemade vinaigrette that's as easy as it is flavorful. Then we'll move into the main dish: a comforting Cherry Tomato, Garlic & Herb Cheese Pasta paired with perfectly grilled chicken for a satisfying, crowd-pleasing entrée. And to sweeten the evening, we'll wrap it all up with a colorful, made-from-scratch Fruit Pizza—a light and fun dessert that's as pretty as it is tasty.