ELEVATE YOUR COMFORT FOOD: A POT PIE ADVENTURE w/ BRAD WIGLE, MARCH 22ND at 6PM, $70 PER PERSON, BYOB

Join Chef Brad Wigle (Chef Wunderbar) for an unforgettable, fun cooking experience as we take chicken pot pies to the next level! Participants can choose their flavor adventure from a Cajun twist, a savory Korean-inspired version, or a rich and creamy Tuscan-style pot pie.

You’ll make the filling from scratch, roll and decorate your pastry top, and learn pro tips. Enjoy your creation with a fresh mixed greens salad, and end on a sweet note with a surprise dessert! It’s the perfect way to cook, learn, and indulge, so don’t miss out!