DATE NIGHT STEAK DINNER, W/ CHEF KARLA GRIMALDI, MAY 25TH, AT 6 PM, $75.00 PER PERSON, BYOB

Join Chef Karla for a splendid date night meal! Learn how to make a perfect Pan-Seared Rib Eye with Herb Compound Butter, Roasted Tri-Colored Potatoes, fresh Asparagus, and a delectable chocolate mousse with whipped cream and berries.