Have you ever wanted to create beautiful, bakery-style French macarons? Now’s your chance! Join Food Network Winner Chef Angela Bowes for a fun, hands-on (and Gluten-free) class at Serenity Knoll Cooking School where you’ll learn every step of the macaron-making process—from mixing and piping to filling and finishing. No experience needed—this class is perfect for […]
Learn the timeless craft of sausage making in this hands-on workshop designed for beginners and enthusiasts alike. We’ll cover everything from selecting meats and seasonings to grinding, mixing, stuffing, and cooking techniques. Whether you’re looking to make fresh breakfast links or smoky bratwursts, this class gives you the foundation to start crafting sausages safely and […]
Celebrate the season with a hands-on class devoted to the irresistible contrast of crisp, buttery phyllo pastry and festive fillings. You’ll learn to work confidently with delicate phyllo dough—keeping it supple, layering it for shattering crunch, shaping elegant bite-size parcels, and baking each piece to a deep golden finish. Together, we’ll prepare a curated assortment […]
Nothing says fall quite like warm, homemade apple dumplings fresh from the oven—especially when there’s a big scoop of vanilla ice cream melting over the top! Join Chef Angela Bowes for a delicious hands-on fall baking class where we’ll make apple dumplings completely from scratch! You’ll learn how to make and roll the dough, prepare […]
Experience an Authentic Southern Italian Dinner! Have you ever been to a true Southern Italian dinner? Now’s your chance! Join us for a special evening filled with flavor, tradition, and hands-on cooking. This immersive culinary class will take you through a four-course Italian meal, guided by an authentic Italian chef. Antipasti (Appetizers) Upon Arrival As you settle in, enjoy a variety of […]
Join Chef Evan to make and take three beautiful pies for your Thanksgiving table! You’ll be making Bourbon Pecan, Ginger Snap Streusel Pumpkin Pie, and Dutch Apple Pie! Take some of the stress out of the holiday, or become the most popular guest at a dinner you’ve been invited to!
Join Chef Evan to make and take three beautiful pies for your Thanksgiving table! You'll be making Bourbon Pecan, Ginger Snap Streusel Pumpkin Pie, and Dutch Apple Pie! Take some of the stress out of the holiday, or become the most popular guest at a dinner you've been invited to!
Have you ever dreamed of creating delicious sourdough treats? Join 2-Time Food Network Winner, Chef Angela Bowes for an inspiring hands-on class where you'll learn techniques to transform your sourdough discard into something spectacular! Whether you’re a total beginner or a seasoned sourdough enthusiast, this class is for you! We’ll explore the magic of discard by whipping […]
There is something so magical about Christmas… the twinkling lights, the smell of holiday treats baking, Christmas music playing, and spending time making memories together. Join me, 2-Time Food Network Winner Chef Angela Bowes, for one of my favorite classes of the year at Serenity Knoll Cooking School! Whether you’ve never decorated a cookie before […]
There is something so magical about Christmas... the twinkling lights, the smell of holiday treats baking, Christmas music playing, and spending time making memories together. Join me, 2-Time Food Network Winner Chef Angela Bowes, for one of my favorite classes of the year at Serenity Knoll Cooking School! Whether you've never decorated a cookie before […]
Have you ever dreamed of creating a breathtaking cake that looks like a work of art? Join 2-Time Food Network Champion Chef Angela Bowes for an inspiring hands-on cake decorating class where you'll learn professional techniques in a fun, welcoming environment. The cake is chocolate. One of my greatest passions is sharing my love of […]
Have you ever wanted to make beautiful, delicious French macarons? Now’s your chance—with a festive twist! Join Chef Angela from Cakes By Angela in this hands-on holiday workshop at Serenity Knoll Cooking School, you'll learn every step of the macaron-making process—from mixing and piping to filling and assembling. No experience needed! This class is open […]