Challah is an ancient bread with a beautiful braid. Each participant will mix and knead the dough, form a loaf, bake, enjoy, and take the dough home to bake another […]

Join Chef Brad Wigle to learn to make delicious Pork and Cabbage dumplings with dipping sauce, Hot & Sour Soup, and Spicy Baby Bok Choy as a side dish.

Have you always wanted to make beautiful sugar cookies? In this class, everyone will decorate six sugar cookies using three different techniques. We will use royal icing, buttercream, and fondant! […]

Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite […]

This class will demonstrate making fresh laminated pasta and introduce you to our micro greens and salad mixes. Laminated pasta is made by pressing multiple layers of pasta dough together and […]

Join Chef Kat to learn the secrets to making Cream Cheese Wontons, Teriyaki Chicken, Vegetable Chow Mein, Chicken Lettuce Wraps, and Cucumber Salad.

Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite […]

The yummy summer berries are coming in, but what do we do with the abundance of our berries. We have so many different types of berries. Do we freeze them? […]