IT’S BACK! One of our most popular classes! Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence […]

Donna Dick from Recipe Designery will be leading this delicious class featuring the following menu. *Mexican Shrimp Cocktail -this is NOT the shrimp cocktail you know. It is spicy, loaded […]

In this class, you will be using an antique 1945 Alaskan Sourdough Starter with a unique history. You will learn how to make a great loaf of “non-traditional style” bread […]

The Saint Patrick's Day cooking class will feature the preparation of Guinness Beef Stew, a traditional Irish dish, Welsh Rarebit, and Soda Bread. The class will demonstrate the preparation process, […]

Have you always wanted to make beautiful and delicious French macarons? In this class, everyone will learn each step of the process hands-on! No experience is necessary, and it is […]

Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite […]

Join Chef Karla in a date night cooking class featuring two classic Italian dishes. You will learn to prepare Pasta alla Sorrentina, a delightful pasta dish featuring fresh cherry tomatoes, […]

Join Chef Kat to prepare a few French classics accompanied by a wine pairing for each dish! We'll make Coq au Vin,  Gratin Dauphinoise, and Green Beans Amandine. Bon Appetit!