Events

Summer fun starts in the kitchen! In this bright and playful cooking class, kids will create the ultimate summer picnic menu filled with colorful, hands-on foods. Young chefs will make fun sandwich wraps and pinwheels, fruit kabobs with dipping sauce, refreshing homemade lemonade, and a creative sweet treat inspired by summertime favorites. This class encourages […]

This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this at home or on your backyard grill.

Boneless Ribeye seared in a cast-iron pan bathed in Cowboy Butter, a smoky, garlic horseradish goodness, and accompanied by Steak House Creamed Spinach and a Baked Potato with all the trimmings.

Learn the timeless craft of sausage making in this hands-on workshop designed for beginners and enthusiasts alike. We’ll cover everything from selecting meats and seasonings to grinding, mixing, stuffing, and cooking techniques. Whether you’re looking to make fresh breakfast links or smoky bratwursts, this class gives you the foundation to start crafting sausages safely and […]

Join us to welcome Chef Felipe back to the Serenity Knoll team! This is a hands-on sushi-making class perfect for beginners! In this interactive session, you’ll learn the basics of crafting beautiful and delicious sushi rolls from scratch—no prior experience required. Chef Felipe will guide you through each step, from preparing perfectly seasoned sushi rice […]

Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky, buttery layers but have yet to perfect the recipe, this IS the class for you. In this class, you’ll not […]

Get ready to cook straight from the garden! In this unique hands-on class, kids will explore fresh summer ingredients while creating fun seasonal dishes, then put them into neutral containers inspired by the farm or farms in our area. Young chefs may harvest herbs or vegetables, make personal flatbreads or garden-inspired snacks, and finish with a fresh […]

Ready to bring your cake decorating skills to life?  Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen for a fun, hands-on class where you'll learn how to create and decorate your very own gorgeous two-layer, six-inch cake! In this interactive workshop, you'll be guided step-by-step through prepping your cake layers, stacking, […]

Meet Chicken Pho, the little sister of Beef Pho, but much more user-friendly! This broth will have all the aromatic flavors you'd expect from Pho in half the time. While our broth is cooking, we will master Vietnamese shrimp rice paper rolls with peanut dipping sauce. A delicious light summer meal. BYOB