Events

Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky, buttery layers but have yet to perfect the recipe, this IS the class for you. In this class, you’ll not […]

We're so excited to offer the first of our new kid's cooking series, which will pique your child's interest in food and its history in other parts of the world! (ITALY) - Cacio e Pepe: Travel back in time with us to central Italy, Rome, to be exact, with just four ingredients. Translated to "cheese […]