Join our pastry chef, Destiny Carranza, for a hands-on baking experience where you’ll learn how to create elegant, bakery-style éclairs completely from scratch! In this class, you’ll master the art […]
Experience an Authentic Southern Italian Dinner! Have you ever been to a true Southern Italian dinner? Now’s your chance! Join us for a special evening filled with flavor, tradition, and hands-on cooking. This immersive culinary class […]
Join Chef Evan to make and take three beautiful pies for your Thanksgiving table! You’ll be making Bourbon Pecan, Ginger Snap Streusel Pumpkin Pie, and Dutch Apple Pie! Take some […]
Join Chef Evan to make and take three beautiful pies for your Thanksgiving table! You'll be making Bourbon Pecan, Ginger Snap Streusel Pumpkin Pie, and Dutch Apple Pie! Take some […]
Join us at Serenity Knoll Farm with Chef Brad Kroeker for a special five-course culinary journey inspired by the creativity of renowned Austrian-born chef Wolfgang Puck, who helped revolutionize American […]
Bake a creamy, show-stopping cheesecake and learn to top it three ways. In this hands-on class, you’ll learn how to make a smooth, rich cheesecake from scratch, along with three […]
Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the perfect biscuit. If […]
Have you ever dreamed of creating delicious sourdough treats? Join 2-Time Food Network Winner, Chef Angela Bowes for an inspiring hands-on class where you'll learn techniques to transform your sourdough discard into […]
Join us for a delightful culinary adventure as we dive into the art of making traditional handmade pierogi! In this hands-on cooking class, you’ll learn how to prepare these delicious […]
Jordan Bailey recently returned from Finland, where she fell in love with the country’s food culture, hospitality, and the simple magic of gathering around good food. Now she’s bringing a […]
Here are some show-stopping sides for your holiday table—because no one ever brags about the main course! - Sicilian Stuffed Artichokes with garlic, parmesan, and lemon - Caramelized Brussels Sprouts […]
There is something so magical about Christmas… the twinkling lights, the smell of holiday treats baking, Christmas music playing, and spending time making memories together. Join me, 2-Time Food Network […]