AUTHENTIC HOMEMADE RAVIOLI w/ PRISCILLA HUTTO, AUGUST 3RD AT 4 PM, BYOB
In this class, you'll learn how to make ravioli from scratch, from the dough to the filling to the delightful sound of Italian music in the background! We will serve dinner […]
In this class, you'll learn how to make ravioli from scratch, from the dough to the filling to the delightful sound of Italian music in the background! We will serve dinner […]
This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring […]
In this class, you will learn how to make fresh pasta AND three classic pasta sauces from Southern Italy. Priscilla will teach you to prepare her best Tomato Sauce, a […]
Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. […]
Join us to welcome Sari Ester to the Serenity Knoll team! This is a hands-on sushi-making class perfect for beginners! In this interactive session, you'll learn the basics of crafting […]
Love cheese? Join Brad Wigle (aka Chef Wunderbar) for a hands-on cooking class where you'll create four cheesy, delicious small plates—perfect for entertaining. In this engaging culinary session, you'll learn […]
Have you ever wanted to make beautiful, delicious French macarons? Now's your chance! In this hands-on class, you will learn every step of the process—from mixing to piping to filling—no […]
This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring […]
Join Chef Karla for a splendid date night meal! Learn how to make the perfect 1-pound Pan-Seared Rib Eye with Herb Compound Butter, Roasted Baby Carrots, and Potato Gratin. You'll […]
Welcome to Your Mediterranean Cooking Experience! Learn to make three beautifully curated dishes that celebrate fresh ingredients, time-honored techniques, and the joy of sharing a meal. Our centerpiece is the Italian […]
Vietnamese street food! Bun Thit Nuong is a fabulous combination of contrasting flavors and textures, featuring fresh vegetables, flavorful Lemongrass marinated Pork, Noodles, and herbs doused in a mild Nuoc […]
Join us to learn the techniques for producing beautiful, high-end charcuterie boards for the upcoming holiday season! You'll prepare a board to take home with you! A lifelong devotee of […]