EDIBLE EARTH: A FORAGING ADVENTURE & WILDCRAFTED BRUNCH w/ LESLEY VERNON, APRIL 5TH at 10AM, $35 PER PERSON

What You'll Learn & Experience: Foraging Ethics & Guidelines – Learn how to harvest sustainably and respectfully to protect our plant allies. Guided Foraging Adventure – Explore the meadows, forests, and fields of Serenity Knoll Farm, identifying edible and medicinal spring plants in their natural habitat. Plant Identification & Harvesting Techniques – Discover wild herbs, greens, and roots in our backyard and learn how to safely identify and harvest them. Hands-On Cooking Class – Using our freshly foraged ingredients, we'll create a delicious herbal meal showcasing springtime plants' flavors and healing properties. Serenity Knoll Farm Tour – Experience this beautiful farm setting and learn about sustainable agriculture and local food traditions. Comprehensive Workshop Handout – Includes plant monographs, identification tips, recipes, and key takeaways to continue your foraging journey at home. Exclusive Shopping Opportunity – Browse Appalachian Alchemy's handcrafted herbal products, including tinctures, teas, salves, syrups, and skincare, featuring the herbs discussed In class. Why Attend? ● Perfect for beginners and seasoned foragers alike—no experience necessary! ● Learn to confidently identify, harvest, and prepare wild plants. ● Enjoy a nourishing, seasonal meal made from freshly gathered herbs. ● Connect with like-minded nature lovers in a welcoming and supportive setting. Join us for this one-of-a-kind, immersive foraging experience! Spots are limited—reserve yours today!