Have you ever wanted to make beautiful, delicious French macarons? Now’s your chance! In this hands-on class, you will learn every step of the process—from mixing to piping to filling—no experience needed! Open to all ages, this fun and interactive workshop at Serenity Knoll will have you creating stunning macarons that are sure to impress […]

This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this at home or on your backyard grill.

Enjoy individual attention while paying a group class fee! In this course, you will ice your Chocolate Smore’s cake with buttercream! See just how easy and rewarding it is to decorate beautiful cakes and other desserts that will delight your family and friends. Join us here at Serenity Knoll Cooking School as we make this […]

Learn all of the skills necessary to bring this cute little teddy bear cake! All materials and instructions will be provided. A sculpted bear cake is a 3D, edible creation shaped like a bear, using cake, buttercream, and fondant or modeling paste, with details like fur texture, and features like eyes, nose, and ears crafted from edible materials. […]

Experience a three-day Italian culinary retreat designed for the modern traveler who loves authenticity, elegance, and a sense of place. From the gastronomic heart of Emilia-Romagna, where Alexandra lives and works, to the sun-drenched landscapes of Calabria, her family’s home, you’ll explore how Italian cuisine is truly a collection of distinct regional identities rather than […]

For guests who wish to continue their culinary journey, we offer a series of evening workshops ideal for a return visit or as a stand-alone experience. Aperitivo: The Italian Golden Hour In Italy, l’aperitivo is the most convivial moment of the day — a time to meet friends, sip something refreshing, and enjoy beautifully prepared […]

Lasagna alla Bolognese: An Icon Revealed This class is devoted to the craft of authentic Lasagna alla Bolognese. You will prepare spinach-enriched green pasta dough, a smooth besciamella, and a slow-cooked Bolognese ragù — the soulful heart of the dish. Each participant assembles their own lasagna to bake at home, and we close the evening […]

Iconic Italian Pasta Sauces: A Masterclass Our final workshop focuses on the most beloved Italian sauces and the nuances that make them exceptional. Together, we will explore Carbonara, Cacio e Pepe, Pesto, Norma, Amatriciana, Gricia, and Puttanesca. You will learn how small adjustments in timing, heat, and technique transform everyday pasta into a restaurant-worthy plate.​