AUTHENTIC HOMEMADE LASAGNA w/ PRISCILLA HUTTO, AUGUST 16TH at 6PM, $65 PER PERSON, BYOB

In this class, you’ll make lasagna from scratch, from the pasta to the sauce, to the delightful
sound of Italian music in the background! We will serve dinner after the class with a side
salad and a dessert! Priscilla Hutto was born and raised in Italy. With a dad who is a chef and
grandparents who made food from scratch most of their lives, she learned the beauty of
making food from scratch and the striking difference in taste.