Join Chef Kat to prepare a few French classics accompanied by a wine pairing for each dish! We'll make Coq au Vin,  Gratin Dauphinoise, and Green Beans Amandine. Bon Appetit!

In this class, you will make corn and flour tortillas, Pico de Gallo, and Spanish Rice. We will enjoy our fresh tortillas with slow-cooked Pork Verde.

Join Chef Sheridan to learn to elevate your cooking repertoire with a Mediterranean-inspired menu. Feta Dip, Marinated Shrimp and Israeli Couscous w/ Herbs & a perfect Lemon Vinaigrette, Mediterranean Chicken […]

Ahh!! The smell of fresh bread. Nothing smells as wonderful. Let's learn the art of simple bread making. Homemade breads have the added benefit of not having the preservatives that […]

Learn the basics of making sushi, including getting the rice right, rolling it in various ways, and preparing fresh ingredients. The class is interactive, with opportunities for questions and guidance, […]

This delicious and hands-on Indian Cooking Class will transport you through various luxurious Indian spices on your journey through the diverse flavors of Indian street food! Tikkas, Cilantro Pea Chutney, […]

Join Chef Karla for a delicious Greek Date night featuring your CHOICE of two entrees: Chicken or Salmon Souvlaki, Pita Bread & Tzatziki Sauce, Greek Salad, and Warm Lemon Potato […]

Enjoy individual attention while paying a group class fee! In this course, you will use peanut butter buttercream to ice your chocolate cake, bake three kinds of peanut butter cookies, […]

IT’S BACK! One of our most popular classes! Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence […]

Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite […]