BACK BY POPULAR DEMAND! Join us to learn the techniques for producing beautiful, high-end charcuterie boards for the upcoming holiday season! You’ll prepare a board to take home with you! […]

This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]

Join us to learn how to prepare one of the ultimate holiday dinners. Beef Wellington, Roasted Garlic Mashed Potatoes, and Fresh Asparagus!

Experience the art of Focaccia and fine Italian wines.  Join us on Saturday, December 21st, at our cozy cooking school for a special evening of culinary delight. In this hands-on […]

Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. […]

Get your brunch game on with a beautiful New Year's Day brunch with Chef Karla! Learn to make Gingerbread Waffles with Sauteed Pears, Smoked Salmon, Spinach, & Goat Cheese Frittata, […]

This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]

Join us for our first regional Italian class, featuring the food of Sardinia! We'll prepare Fregola with Sausage & Shrimp and Sciacchiatine Croccanti (Sardinian Flatbreads), and we will finish our […]

BUTTER CHICKEN! Take a trip with us to Delhi, India. Butter Chicken is a delightful mild dish that the kids will love!  Bursting with spices, color, and flavors, experience a […]

In this class, everyone will learn the tricks to prepping the cake pans, stacking and decorating their own two-layered chocolate cake with buttercream, and using several different piping tips! No […]