BEST BISCUITS EVER w/ DEIDRA HARRUFF, APRIL 19TH at 3PM, $65.00 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough
$65.00
- 542 Bacon Branch Rd, Jonesborough, TN 37659
Events
7 events found.
Week of Events
Sunday, April 19, 2026
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April 19, 2026 -BEST BISCUITS EVER w/ DEIDRA HARRUFF, APRIL 19TH at 3PM, $65.00 PER PERSON
BEST BISCUITS EVER w/ DEIDRA HARRUFF, APRIL 19TH at 3PM, $65.00 PER PERSON
Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky, buttery layers but have yet to perfect the recipe, this IS the class for you. In this class, you’ll not […]
$65.00
Monday, April 20, 2026
No events on this day.
Tuesday, April 21, 2026
No events on this day.
Wednesday, April 22, 2026
No events on this day.
Thursday, April 23, 2026
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April 23, 2026 -PIZZA FROM SCRATCH W/ BRAD PARKER, APRIL 23RD at 6PM, $65.00 PER PERSON, BYOB
PIZZA FROM SCRATCH W/ BRAD PARKER, APRIL 23RD at 6PM, $65.00 PER PERSON, BYOB
One of our favorite people, Brad Parker, will be teaching this class! Learn to make fresh pizza dough and an authentic pizza sauce before you build you pizza with your favorite toppings! This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction […]
$65.00
Friday, April 24, 2026
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April 24, 2026 -MEDITERRANEAN – GREEK KABOBS w/ CHEF KARLA GRIMALDI, APRIL 24TH at 6PM, $75 PER PERSON, BYOB
MEDITERRANEAN – GREEK KABOBS w/ CHEF KARLA GRIMALDI, APRIL 24TH at 6PM, $75 PER PERSON, BYOB
Go beyond burgers and steaks; up your summer grilling game while learning new dishes and techniques to wow your guests. What's on the menu? Chicken Souvlaki, Lamb Kofta, Salmon & Vegetables, Lemon Rice, and Horitake Salad.
$75.00
Saturday, April 25, 2026
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April 25, 2026 -COUNTDOWN TO CINCO DE MAYO w/ CHEF EVAN WATERS, APRIL 25TH at 11AM, $65 PER PERSON, BYOB
COUNTDOWN TO CINCO DE MAYO w/ CHEF EVAN WATERS, APRIL 25TH at 11AM, $65 PER PERSON, BYOB
Cinco De Mayo is coming up. Get started with these legendary crispy red tacos stuffed with cheesy shredded beef, served with a rich consommé for dunking. Birria (Shredded Beef ) Tacos, Roasted Corn and Poblano Salsa, Homemade Tortillas ( Masa Harina ) and Agua Fresca with watermelon, cucumber, pineapple, and Agave Nectar
$65.00