BLUE ZONES SERIES, OKINAWA, JAPAN w/ CHEF KARLA GRIMALDI, MARCH 8TH at 11 am, $65 PER PERSON, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, JonesboroughThis is the second class of the series. The focus will be on making Dashi Broth, the base of almost all Okinawan dishes. This delicious menu will feature the following: […]
$65.00
