SOUP & BREAD WORKSHOP FOR KIDS W/ DAVID WILEY, NOVEMBER 12TH at 4:30, AGES 6-12, MUST BE ACCOMPANIED BY AN ADULT, $35 PER PERSON

Cozy up this fall with our hands-on Kids Soup & Bread Workshop, where young chefs will learn to create a comforting meal from scratch! In this interactive class, kids will make a hearty vegetable soup filled with fresh fall vegetables and a batch of whole-wheat breadsticks or mini rolls.
Throughout the workshop, children will learn essential kitchen skills, including safe chopping techniques, measuring ingredients, stirring, sautéing, and kneading dough. They’ll experience the satisfaction of cooking together, watching their creations come to life, and tasting the results of their hard work.