Events

Join Priscilla for a regional salad tour of Italy! We'll feature a Tuscan Farro Salad, Farro was the grain that kept the Roman army going! From Naples, we'll prepare a […]

The midway is coming to Serenity Knoll Farm! Young chefs will step right up for an afternoon of hands-on fun as they create some of their favorite carnival-inspired treats from […]

This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring […]

Join us for an unforgettable hands-on Italian cooking experience where you’ll learn to prepare a perfectly marinated, beautifully cooked steak the Italian way. In this class, students will discover the […]

Learn the craft behind crispy fried chicken + yeast-raised waffles in a hands-on 2.5-hour class built for real results. You’ll work with fresh, high-quality ingredients while using restaurant-style technique to […]

Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. […]

This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring […]

We're looking forward to the bounty of late Summer, Hooray for Tennessee Tomatoes & Blackberries season! We will make classic Shrimp Scampi with a Twist, Celestial Tomato Pie, and Fresh […]