FRENCH ECLAIRS w/ CHEF DESTINY CARRANZA, AUGUST 29TH at 11AM, $75 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough, TN, United StatesJoin our new pastry chef, Destiny Carranza, for a hands-on baking experience where you’ll learn how to create elegant, bakery-style éclairs completely from scratch! In this class, you’ll master the art of choux pastry, pipe and bake perfectly hollow shells, and fill them with rich, silky pastry cream and fresh berry compote. We’ll finish with […]