Events

Learn to make these delicious, authentic Greek dishes with Chef Karla. Clay Baked Stuffed Whole Eggplant: A classic dish on countless Taverna menus with just the right amount of fresh […]

Where to source, when to buy, how to shuck, what to serve! We will dive into the world of serving raw and cooked oysters, practice our shucking technique, discuss what […]

The three main types of pozole are Rojo (Red), flavored with dried red chiles; Verde (Green), made with tomatillos and green chiles; and Blanco (White), the simplest version with a clear broth, focusing on the hominy […]

Join Chef Josh Plesh, head chef at Timber Restaurant, to  learn the techniques that make an incredible Smashburger unforgettable: properly heating the griddle, smashing for maximum crust, seasoning for flavor, […]

Are you saddened by the fact that you can't find a great Mexican breakfast here in our area? Get ready to change that with this class by learning to prepare […]

LE PRINTEMPS EST ARRIVÉ! Join Chef Michelle for a fabulous French meal featuring Lamb Lollipops, Gruyere Potato Gratin, Fresh Asparagus, Spring Salad, and a dessert! A welcome Champagne cocktail will […]

Join us in making Lamb Shepherd’s Pie, Colcannon, Irish Soda Bread, Guinness Chocolate Cake, and Bailey’s Irish Cream Dessert Cocktail.

Transform cupcakes into a stunning edible bouquet in this fun, hands-on decorating class! Perfect for beginners and bakers of all ages, you'll learn the techniques to pipe beautiful floral designs […]

Have you ever wanted to make beautiful, delicious French macarons? Now’s your chance! In this hands-on class, you will learn every step of the process—from mixing to piping to filling—no […]

Enjoy individual attention while paying a group class fee! In this course, you will ice your Chocolate Smore’s cake with buttercream! See just how easy and rewarding it is to […]

Join Chef Josh to learn how to make perfect fish tacos at home! We'll also make homemade Flour Tortillas, Chipotle Mayo, and a delicious, bright salsa.