This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill!

Learn to make authentic tamales with the Tennessee Tamale Guy, Herman Garcia. His salsa is the best around here; learn to make it yourself! Herman will share his Birria recipe with us, which can be used to make tamales, tacos, tostadas, and many other things. You’ll also be making a perfect guacamole. Time permitting, we […]

Join us for a delicious brunch class to learn how to make a great meal using all local ingredients! This meal will feature: Leek and Asparagus Soup, Local Goat Cheese Frittata with Spring Onion, Mushrooms, and Artichokes. Sentelle's Homemade Sausage, Serenity Knoll Salad, and a Blackberry Mimosa.

Join Myra for a deliciously fun hands-on cooking class celebrating bright, fresh flavors perfect for spring and summer! We'll start with a vibrant Spinach, Feta & Berry Salad topped with a refreshing homemade vinaigrette that's as easy as it is flavorful. Then we'll move into the main dish: a comforting Cherry Tomato, Garlic & Herb […]

This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill!

In this class, you'll learn how to make ravioli from scratch, from the dough to the filling to the delightful sound of Italian music in the background! We will serve dinner after the class with a side salad and a dessert! Priscilla Hutto was born and raised in Italy. With a dad who is a chef and […]

We'll make two types of Biryani, one with chicken and one with lamb. You'll also prepare a Spiced Lentil Soup, a Refreshing Kachumber Salad, and homemade Naan Bread!

Have you ever wanted to create beautifully decorated sugar cookies? Now's your chance! In this hands-on class, you'll decorate six sugar cookies using three different techniques: Royal Icing – Smooth, elegant designs perfect for intricate details Buttercream – Soft, textured piping for a classic, delicious look Fondant – Create polished, professional-style decorations No experience? No […]

Have you ever been to a Southern Italian dinner? Well, this is your chance. During this class, we will be serving four different courses. As you arrive, we will serve different antipasti like Caprese salad, bread with olive oil, mozzarella, Prosciutto, olives, and grilled zucchini with goat cheese. Then the class will begin, and we […]

Unlock the art of crafting refreshing, alcohol-free summer mocktails using fresh ingredients and homemade syrups. This hands-on class teaches you how to build flavor, balance sweetness and acidity, and create beautiful drinks that everyone can enjoy. Whether hosting a party or elevating your at-home beverage game, you'll leave with the skills to impress. We will […]

This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! 

We will be making recipes from 2 regions in Portugal, Porto-Aveiro and Lisboa. Carne de Porco a’Alentejana- Tender pork braised in white wine with fried potatoes &clams. Bacalhau a Bras -The ultimate comfort meal in Portugal. This dish uses many of the quintessential ingredients in Portuguese cooking: salt cod, eggs, potatoes, and black olives. Accompanied […]