- 542 Bacon Branch Rd, Jonesborough, TN 37659
Events
7 events found.
$30.00
SOURDOUGH DISCARD MASTERY: SWEET TREATS & BEYOND w/ ANGELA BOWES, MAY 25TH at 3PM, $65 PER PERSON
Serenity Knoll Farm 542 Bacon Branch Rd, Jonesborough
$65.00
Week of Events
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SUNDAY YOGA & BRUNCH w/ AUDREY TALCOTT, MAY 25TH at 11AM, $30 PER PERSON
SUNDAY YOGA & BRUNCH w/ AUDREY TALCOTT, MAY 25TH at 11AM, $30 PER PERSON
Join us for an hour of gentle yoga in our open-air pavilion, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly, and mats, blocks, bolsters, and blankets will be available. Restrooms are also available.
$30.00
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SOURDOUGH DISCARD MASTERY: SWEET TREATS & BEYOND w/ ANGELA BOWES, MAY 25TH at 3PM, $65 PER PERSON
SOURDOUGH DISCARD MASTERY: SWEET TREATS & BEYOND w/ ANGELA BOWES, MAY 25TH at 3PM, $65 PER PERSON
Ready to transform your sourdough discard into something spectacular? Join us for an exciting, hands-on class that celebrates the art of using your sourdough discard in creative and delicious ways. Whether you're a beginner or a seasoned sourdough enthusiast, this class is for you! We'll explore the magic of discard by whipping up: Sourdough Chocolate […]
$65.00
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Wednesday Sunset Yoga – Free 7-8 pm
Wednesday Sunset Yoga – Free 7-8 pm
May 28th session led by Jessica Bedard Spring/ Summer Sunset Yoga Series at Serenity Knoll Farm! We are showcasing many of our area's newest yoga teachers! Join us for an hour of gentle Yoga in our open air pavilion! Yoga sessions are always beginner-friendly. We have extra mats, blocks, bolsters, blankets, and restrooms available for […]
Free
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PIZZA FROM SCRATCH W/ DAVID WILEY, MAY 29TH at 6 pm, $65.00, BYOB
PIZZA FROM SCRATCH W/ DAVID WILEY, MAY 29TH at 6 pm, $65.00, BYOB
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We'll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
$65.00
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AUTHENTIC HOMEMADE PASTA w/ PRISCILLA HUTTO, MAY 30TH at 6PM, $65 PER PERSON, BYOB
AUTHENTIC HOMEMADE PASTA w/ PRISCILLA HUTTO, MAY 30TH at 6PM, $65 PER PERSON, BYOB
In this class, you will learn how to make fresh pasta with various shapes using mainly your hands and simple tools. This class is a way to learn something new, create fun memories, and bring home what you learn into your own kitchen. At the end of the class, we will cook and taste the pasta […]
$65.00
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BLUE ZONES IKARIA LUNCH w/ CHEF KARLA GRIMALDI, MAY 31ST at 11AM, $75 PER PERSON, BYOB
BLUE ZONES IKARIA LUNCH w/ CHEF KARLA GRIMALDI, MAY 31ST at 11AM, $75 PER PERSON, BYOB
We will prepare Longevity Greek Salad with Sweet Potato, Arugula, and Feta cheese, Blue Zones Bouillabaisse filled with Cod, Salmon, and Shrimp, served with Skordalia and Sour Dough Bread for dipping. For dessert we will make Finikia (Honey Cookies).
$75.00
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CHINESE DUMPLINGS & OTHER ASIAN FAVORITES w/ BRAD WIGLE, MAY 31ST at 6PM, $70 PER PERSON, BYOB
CHINESE DUMPLINGS & OTHER ASIAN FAVORITES w/ BRAD WIGLE, MAY 31ST at 6PM, $70 PER PERSON, BYOB
Under the expert guidance of Chef Wunderbar, you'll roll, fold, fry, and stir your way to delicious results. This is an entirely hands-on class, so be ready to get involved—and hungry! Best of all? You'll sit down to enjoy your creations at the end. This will be an unforgettable culinary experience featuring three irresistible Asian […]
$70.00