- 542 Bacon Branch Rd, Jonesborough, TN 37659
Events
7 events found.
$15.00
Week of Events
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MINDFULNESS IN ACTION w/ SARAH WENNOGLE, FEBRUARY 23RD at 11AM, $15 PER PERSON
MINDFULNESS IN ACTION w/ SARAH WENNOGLE, FEBRUARY 23RD at 11AM, $15 PER PERSON
This class will discuss basic mindfulness through candle flame observation and mantra practices. Weather permitting, we will take a mindfulness walk through the farm's beautiful environment. Light snacks and herbal teas are included.
$15.00
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TACO TIME KIDS COOKING CLASS w/ DAVID WILEY, FEBRUARY 26TH at 4:30 PM. $35 PER CHILD, AGES 6 – 12
TACO TIME KIDS COOKING CLASS w/ DAVID WILEY, FEBRUARY 26TH at 4:30 PM. $35 PER CHILD, AGES 6 – 12
In this class, we will focus on making homemade tortillas. We will make the dough from masa harina, demonstrate how to use a press or rolling pin, and prepare simple taco fillings, such as Chicken or Beef. A Black Bean vegetarian option will be available. Tacos will be served with Guacamole, tomatoes, cheese, lettuce, and […]
$35.00
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PIZZA FROM SCRATCH W/ DAVID WILEY, FEBRUARY 27TH, at 6 pm, $65.00, BYOB
PIZZA FROM SCRATCH W/ DAVID WILEY, FEBRUARY 27TH, at 6 pm, $65.00, BYOB
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
$65.00
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THAI BANQUET w/ CHEF KARLA GRIMALDI, FEBRUARY 28TH at 6PM, $75 PER PERSON, BYOB
THAI BANQUET w/ CHEF KARLA GRIMALDI, FEBRUARY 28TH at 6PM, $75 PER PERSON, BYOB
Learn to prepare a sumptuous Thai meal using the delicious, fragrant flavors Thailand is famous for! Thai Coconut Pumpkin Soup, Thai Chicken & Pork Meatballs with Sweet Chili Dip, Chicken Satay with Peanut Sauce, and Drunken Noodles.
$75.00
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SIMPLE BREADS w/ ELLEN HARBIN-DABBS, MARCH 1ST at 11AM, $65 PER PERSON
SIMPLE BREADS w/ ELLEN HARBIN-DABBS, MARCH 1ST at 11AM, $65 PER PERSON
Learn the art of simple bread making. Homemade breads have the added benefit of not having the preservatives in store-bought breads. Don’t worry; your loaves will disappear before they have time to go wrong. This workshop teaches you how to make simple yeast breads and rolls. As a bonus, you also will learn how to […]
$65.00
AUTHENTIC HOMEMADE PASTA w/ PRISCILLA HUTTO, MARCH 1ST at 6 PM, $65 PER PERSON, BYOB
AUTHENTIC HOMEMADE PASTA w/ PRISCILLA HUTTO, MARCH 1ST at 6 PM, $65 PER PERSON, BYOB
We are so excited to welcome Priscilla Hutto to our team! Born and raised in Italy with a dad who is a chef and grandparents who made food from scratch most of their lives, she learned the beauty of making food from scratch and the striking difference in taste. After graduating from college in SC, where […]
$65.00