Get your brunch game on with a beautiful New Year's Day brunch with Chef Karla! Learn to make Gingerbread Waffles with Sauteed Pears, Smoked Salmon, Spinach, & Goat Cheese Frittata, Maple Black Pepper Bacon, and Cranberry Mimosas!
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
Join us for our first regional Italian class, featuring the food of Sardinia! We'll prepare Fregola with Sausage & Shrimp and Sciacchiatine Croccanti (Sardinian Flatbreads), and we will finish our meal with Pardula Cake!
Learn to prepare a sumptuous Thai meal using the delicious, fragrant flavors Thailand is famous for! Thai Coconut Pumpkin Soup, Thai Chicken & Pork Meatballs with Sweet Chili Dip, Chicken Satay with Peanut Sauce, and Drunken Noodles.
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
BUTTER CHICKEN! Take a trip with us to Delhi, India. Butter Chicken is a delightful mild dish that the kids will love! Bursting with spices, color, and flavors, experience a taste of India with this curry dish that was allegedly made by chance and sparked by leftovers. With so many different legends surrounding its original […]
In this class, everyone will learn the tricks to prepping the cake pans, stacking and decorating their own two-layered chocolate cake with buttercream, and using several different piping tips! No experience is necessary, and it is open to all age groups. Join us here at Serenity Knoll Cooking School! All class materials will be provided.
Join Chef Karla to learn how to make Fideuà, a seafood pasta with delicate, thin noodles, saffron, and lots of fresh shellfish like squid, mussels, and shrimp or prawns. The dish originated in Gandia, a town on the Mediterranean coast south of Valencia. Legend dates its invention back to the early 1900s. It is similar […]
Have you always wanted to make beautiful and delicious French macarons? In this class, everyone will learn each step of the process hands-on! No experience is necessary, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends […]
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this in your home or backyard grill! This fun class […]
Serenity Knoll Farm
542 Bacon Branch Rd
Jonesborough, TN 37659
