Events

In this class, you’ll make Risotto & Shrimp from scratch! We will serve dinner after the class with a side salad and a dessert! Priscilla Hutto was born and raised in Italy. With a dad who is a chef and grandparents who made food from scratch most of their lives, she learned the beauty of […]

Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky, buttery layers but have yet to perfect the recipe, this IS the class for you. In this class, you’ll not […]

This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this at home or on your backyard grill.

Fall in love with cookie decorating this Valentine’s season! In this fun and creative class, you’ll decorate a half-dozen sugar cookies using three distinct techniques: Royal Icing for elegant designs and smooth finishes. Buttercream for luscious, textured creations. Fondant for polished, professional looks. No experience? No problem! This class is beginner-friendly and open to all […]

In this class, you will learn how to make three Italian desserts: Tiramisu, Panna Cotta, and Horse-Shoe Cookies from scratch, step by step, hands-on.

Learn all of the skills necessary to bring this cute love bear into your own home for Valentines Day! All materials and instructions will be provided. A sculpted bear cake is a 3D, edible creation shaped like a bear, using cake, buttercream, and fondant or modeling paste, with details like fur texture, and features like eyes, nose, and […]

Celebrate Valentine's Day with a fun and creative cooking experience! In this hands-on class, kids will decorate festive heart-shaped sugar cookies using colorful royal icing, sprinkles, and edible decorations. Students will learn basic cookie decorating techniques, unleash their creativity, and design cookies to share with someone special. Each child will leave with a Valentine cookie […]

Join us to welcome Sari Ester to the Serenity Knoll team! This is a hands-on sushi-making class perfect for beginners! In this interactive session, you’ll learn the basics of crafting beautiful and delicious sushi rolls from scratch—no prior experience required. Sari will guide you through each step, from preparing perfectly seasoned sushi rice to selecting […]

Join us for a delicious and hands-on celebration of Chinese New Year as we explore the art of cooking traditional dishes. Learn the secrets to:  Perfectly crafted dumplings  Flavor-packed hot and sour soup  Crispy, golden scallion pancakes Whether you’re a seasoned home chef or just starting out, this class will inspire you and prepare you […]

Dive into the exciting world of tinned fish, and learn about great accompaniments to serve with them! Test your hand at shucking oysters, and learn from Chef Brand as he teaches about traditional and modern oyster serving styles, plus where to source and what to look for when buying oysters! Plus, we will end class […]

A Pierogi is a Polish Dumpling with Potato and Cheese filling, sautéed in butter with sliced onion until golden brown. They are served with sour cream on the side. Nancy’s family had a Polish Tavern in Pittsburgh, PA, for 33 years, so authenticity is guaranteed! You need this skill in your repertoire!