Join Chef Michelle to learn how to make the perfect French dinner party meal. Steak au Poivre, Duchess Potatoes, Haricot Verts, and a simple Green Salad W/ Classic French Vinaigrette. Bring your favorite French red wine!
In this savory baking lab, kids will mix, shape and bake soft pretzels from scratch-Then whip up delicious dipping sauces from warm cheesy classics to garlic butter, parmesan or sweet cinnamon sugar to go with them. The kids will make a batch of fresh lemonade to go with their tasty treats. A perfect mix of […]
This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this at home or on your backyard grill.
Join us for a culinary adventure in our "Better Than Take Out" Chinese food classes, where you'll learn to create authentic Chinese classics that are sure to impress! This hands-on experience is perfect for food enthusiasts looking to elevate their cooking skills and enjoy delicious home-cooked meals. Shrimp Toast: Master the art of making crispy […]
Strawberries grow exceptionally well here in East Tennessee. Join Chef Evan to learn how to make the most of this all too fleeting time! We'll make Strawberry Jam, Strawberry Chutney, and of course, Strawberry Shortcake! Mastering the art of making jam and chutney will allow you to enjoy the delightful flavor of local strawberries well […]
Join us for a fun, hands-on collaborative pizza class with a bold Mexican twist! In this interactive experience, guests will work together to create vibrant, flavor-packed pizzas from scratch using fresh, authentic ingredients. You'll learn how to build layers of flavor, starting with a rich, seasoned bean spread that serves as the perfect base. From […]
Led by Lydie Ometto. Join us for an hour of gentle Yoga in our open-air pavilion, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly, and mats, blocks, bolsters, and blankets will be available. Please sign up to secure your spot! Rain or Shine.
Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky, buttery layers but have yet to perfect the recipe, this IS the class for you. In this class, you’ll not […]
In this edition of our kids' cooking series, young chefs will mix, bake, and decorate their own donuts. Each child will enjoy a donut in class and take a few home to share.
This class will inspire you with simple yet effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of serving great food to others. Bring the whole family! We’ll make the pizza in the wood oven, but you can easily do this at home or on your backyard grill.
Join us for an unforgettable hands-on Italian cooking experience where you’ll learn to prepare a perfectly marinated, beautifully cooked steak the Italian way. In this class, students will discover the secrets to marinating steak overnight to enhance flavor and tenderness, then learn how to cook it to perfection. You’ll also prepare two classic sides that […]
In this class, you will learn how to make three classic Italian desserts: Tiramisu, Panna Cotta, and Horse-Shoe Cookies from scratch, step by step, hands-on.
Serenity Knoll Farm
542 Bacon Branch Rd
Jonesborough, TN 37659
