Absolutely perfect for summer evenings! Grilled Vegetable & Lemon Chicken Skewers with Minted Goat Cheese Yogurt, Msemmen (Moroccan Flat Bread), and Couscous Salad. For dessert, we will make a traditional Orange Salad with Cinnamon. BYOB
What is Kombucha? Kombucha is a lightly effervescent, fermented tea with a tart and lightly sweet taste. It has many health benefits due to the fermentation process. You can buy it in the store, but it costs a lot. You can also make it at home for a fraction of the cost. We will learn how to […]
The Tennesse Tamale Guy is Back! Immerse yourself in the traditions of tamale-making with Herman Garcia. This class teaches you everything about tamales; we will create Chicken Chili Verde tamales from scratch. We'll make tacos, salsa, and guacamole, too! Topics and Techniques: Masa – work with masa harina; fillings – braise and apply moist heat […]
Join us for an hour of gentle yoga sessions open to beginners and experienced yogis. The yoga session will be held in the pavilion, followed by a healthy brunch. No experience is necessary. Equipment such as mats, blocks, bolsters, straps, and blankets are available for our guests to use.
Join us for an evening meditation and gentle yoga class with Sarah Wennogle.
Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home, in the oven, or on the backyard grill!
Learn the basics of making sushi, including getting the rice right, rolling it in various ways, and preparing fresh ingredients. The class is interactive, with opportunities for questions and guidance, and participants enjoy a sushi feast at the end. This class will cover a variety of sushi types, including vegetarian options.
This in-depth class is designed to equip you with the skills and knowledge to preserve various foods using a pressure canner safely. This class is perfect for beginners and those looking to refine their canning techniques. Class Highlights: Understanding Pressure Canning: Learn the science behind pressure canning and why it's essential for preserving low-acid foods. […]
Have you always wanted to make beautiful and delicious French macarons? In this class, everyone will learn each step of the process hands-on! No experience is necessary, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends […]
Join us for an hour of gentle yoga sessions open to beginners and experienced yogis. The yoga session will be held in the pavilion, followed by a healthy brunch. No experience is necessary. Equipment such as mats, blocks, bolsters, straps, and blankets are available for our guests to use.
Join us to make a delicious, refreshing meal bursting with flavor for warm weather, entertaining, and dining al fresco!
Join us for this fun class to make authentic Italian pizza. We'll use the wood-fired pizza oven, but you'll leave with the knowledge and skills to easily replicate everyone's favorite food at home, in the oven, or on the backyard grill!
Serenity Knoll Farm
542 Bacon Branch Rd
Jonesborough, TN 37659
