STEAK NIGHT DATE NIGHT w/ CHEF KARLA GRIMALDI, AUGUST 22ND AT 6PM, $75 PER PERSON, BYOB
Join Chef Karla for a splendid date night meal! Learn how to make the perfect 1-pound Pan-Seared Rib Eye with Herb Compound Butter, Roasted Baby Carrots, and Potato Gratin. You'll finish with a delectable chocolate mousse with whipped cream and berries. BYOB!