Join us for one of our favorite offerings: biscuit bonanza! This class, taught by Chef Deidra Harruff, will give you the confidence and knowledge to make the most perfect biscuit. […]
Join us in making Lamb Shepherd's Pie, Colcannon, Irish Soda Bread, Guinness Chocolate Cake, and Bailey's Irish Cream Dessert Cocktail.
We will teach your child how to make pizza dough and sauce. They will then add their favorite toppings to create their own masterpiece! At the end of the class, […]
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]
Transform cupcakes into a stunning edible bouquet in this fun, hands-on decorating class! Perfect for beginners and bakers of all ages, you’ll learn the techniques to pipe beautiful floral designs […]
Join Chef Brad Wigle (Chef Wunderbar) for an unforgettable, fun cooking experience as we take chicken pot pies to the next level! Participants can choose their flavor adventure from a […]
We will learn to make a lovely Italian meal with a wine pairing. Crespelle are Tuscan crepes that can be used in place of pasta. Our Crespelle will be filled […]
Get ready to roll, cut, and twirl in this hands-on pasta-making adventure. Kids will learn how to mix and knead fresh pasta dough, roll it out, and cut it into […]
This class will inspire you with simple but effective cooking techniques, allow you to experience fresh, local ingredients, and give you the satisfaction of feeding people great food. Bring the […]
Join us for Alchemy of the Earth, an immersive, hands-on workshop where we’ll dive into the art and science of crafting botanical skincare and natural makeup. If you’re looking to […]
Learn to make authentic tamales with the Tennessee Tamale Guy, Herman Garcia. His salsa is the best around here; learn to make it yourself! Herman will share his Birria recipe […]
This class features Bistecca alla Fiorentina and Ricotta Gnocchi, offering an immersion into Tuscany's rich culinary traditions. Bistecca alla Fiorentina is a classic Tuscan dish that uses a thick-cut Porterhouse […]
Serenity Knoll Farm
542 Bacon Branch Rd
Jonesborough, TN 37659
