GREEK EASTER DINNER w/ CHEF KARLA GRIMALDI, APRIL 12TH at 4PM, $75 PER PERSON, BYOB
Serenity Knoll Farm 542 Bacon Branch Rd, JonesboroughJoin Chef Karla to learn how to elevate your Easter dinner with authentic Greek recipes. We will make Marinated Grilled Leg of Lamb, Roasted Lemon Potatoes, Spanakopita, and Horitaki Salad. […]
