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X-WR-CALDESC:Events for Serenity Knoll
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DTSTART;TZID=America/New_York:20260927T110000
DTEND;TZID=America/New_York:20260927T130000
DTSTAMP:20260601T185520Z
CREATED:20260601T185520Z
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UID:10001206-1790506800-1790514000@serenityknoll.com
SUMMARY:SUNDAY YOGA & BRUNCH\, SEPTEMBER 27TH at 11AM\, $30 PER PERSON
DESCRIPTION:Led by Erin Horton \nJoin us for an hour of gentle yoga in our open-air pavilion\, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly\, and mats\, blocks\, bolsters\, and blankets will be available. Please sign up to secure your spot! Rain or Shine. Search the events calendar and register today.
URL:https://serenityknoll.com/event/sunday-yoga-brunch-september-27th-at-11am-30-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking,Yoga
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/05/Yoga-Jonesborough.jpeg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
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DTSTART;TZID=America/New_York:20260927T150000
DTEND;TZID=America/New_York:20260927T170000
DTSTAMP:20260601T190542Z
CREATED:20260601T190542Z
LAST-MODIFIED:20260601T190542Z
UID:10001207-1790521200-1790528400@serenityknoll.com
SUMMARY:PIEROGI CLASS w/ NANCY KING\, SEPTEMBER 27TH at 3 PM\, $65 PER PERSON
DESCRIPTION:Join us for a delightful culinary adventure as we dive into the art of making traditional handmade pierogi! In this hands-on cooking class\, you’ll learn how to prepare these delicious dumplings from scratch\, paired perfectly with savory kielbasa and a delightful surprise dessert to finish off the meal. This class is perfect for all skill levels\, from beginners eager to learn to seasoned cooks looking to expand their culinary repertoire. Join us for a morning of fun\, flavor\, and friendship as we celebrate Poland’s rich culinary heritage through this delicious experience. Don’t miss out on the chance to impress your friends and family with your newfound skills!
URL:https://serenityknoll.com/event/pierogi-class-w-nancy-king-september-27th-at-3-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/02/Nancys-pierogi.jpg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
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DTSTART;TZID=America/New_York:20261002T180000
DTEND;TZID=America/New_York:20261002T200000
DTSTAMP:20260903T180556Z
CREATED:20260903T180556Z
LAST-MODIFIED:20260903T180556Z
UID:10001271-1790964000-1790971200@serenityknoll.com
SUMMARY:FALL COMFORT & SICHUAN FIRE: A TWO-DISH MASTERCLASS w/ CHEF KARLA GRIMALDI\, OCTOBER 2ND at 6PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Join us for an immersive culinary journey through contrasting yet complementary Asian flavor profiles. In this hands-on class\, you’ll master two restaurant-worthy dishes that balance delicate comfort with bold\, aromatic heat. Savory Winter Melon Soup with Pork Meatballs\, Sweet Melon & Glass Noodles. This refined Chinese home-style soup elevates humble winter melon (冬瓜\, dōng guā) into an elegant\, restorative bowl. Spicy Szechuan Cumin Lamb Noodles with Chili-Crisp-Laced Sauce is a fiery Xi’an-inspired street-food classic that brings the bold\, numbing heat of Sichuan cuisine to your table. Tender lamb is quickly stir-fried with toasted cumin\, Sichuan peppercorns\, and coriander\, then tossed with chewy wheat noodles in a sauce built around chili crisp (or homemade chili oil) for deep\, layered heat.
URL:https://serenityknoll.com/event/fall-comfort-sichuan-fire-a-two-dish-masterclass-w-chef-karla-grimaldi-october-2nd-at-6pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/09/BITTER-MELON-SOUP.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20261003T110000
DTEND;TZID=America/New_York:20261003T130000
DTSTAMP:20260907T114743Z
CREATED:20260907T114743Z
LAST-MODIFIED:20260907T114743Z
UID:10001275-1791025200-1791032400@serenityknoll.com
SUMMARY:AUTHENTIC HOMEMADE PASTA w/ PRISCILLA HUTTO\, OCTOBER 3RDat 11AM\, $65 PER PERSON\, BYOB
DESCRIPTION:In this class\, you will learn how to make fresh pasta AND three classic pasta sauces from Southern Italy. Priscilla will teach you to prepare her best Tomato Sauce\, a flavorful White Sauce\, and authentic Basil Pesto for dressing your pasta. You will share a meal after the class with your fellow pasta enthusiasts.
URL:https://serenityknoll.com/event/authentic-homemade-pasta-w-priscilla-hutto-october-3rdat-11am-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/07/pasta-x-3.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20261003T180000
DTEND;TZID=America/New_York:20261003T200000
DTSTAMP:20260907T134617Z
CREATED:20260907T134617Z
LAST-MODIFIED:20260907T134617Z
UID:10001281-1791050400-1791057600@serenityknoll.com
SUMMARY:OKTOBERFEST w/ CHEF WUNDERBAR (AKA BRAD WIGLE)\, OCTOBER 3RD at 6 PM\, $70 PER PERSON\, BYOB
DESCRIPTION:Join Chef Brad for an authentic German meal to celebrate the season! Learn how to make the perfect Schnitzel\, Braised Red Cabbage\, and a classic warm German Potato Salad. Feiern!
URL:https://serenityknoll.com/event/oktoberfest-w-chef-wunderbar-aka-brad-wigle-october-3rd-at-6-pm-70-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/08/iStock-2217467120.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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