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X-WR-CALDESC:Events for Serenity Knoll
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DTSTART;TZID=America/New_York:20251102T150000
DTEND;TZID=America/New_York:20251102T170000
DTSTAMP:20260420T041124
CREATED:20250824T140648Z
LAST-MODIFIED:20250908T184316Z
UID:10000929-1762095600-1762102800@serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, NOVEMBER 2ND at 3PM\, $65.00 PER PERSON
DESCRIPTION:Join us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge to make the perfect biscuit. If you love those flaky\, buttery layers but have yet to perfect the recipe\, this IS the class for you. In this class\, you’ll not only learn about plain biscuits\, but you will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-november-2nd-at-3pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2024/12/Depositphotos_238401750_XL-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251105T163000
DTEND;TZID=America/New_York:20251105T180000
DTSTAMP:20260420T041124
CREATED:20251017T124046Z
LAST-MODIFIED:20251017T124046Z
UID:10000973-1762360200-1762365600@serenityknoll.com
SUMMARY: MINI-PIES & GRATITUDE DAY FOR KIDS w/ DAVID WILEY\, NOVEMBER 5TH at 4:30PM\, AGES 6-12\, $35 PER PERSON\, MUST BE ACCOMPANIED BY AN ADULT
DESCRIPTION:As we head into the season of thankfulness\, kids will roll up their sleeves for a heartwarming afternoon of baking and gratitude! In this hands-on class\, young chefs will learn how to make their own mini apple pies from scratch — from rolling dough and preparing spiced apple filling to shaping\, decorating\, and baking their creations to golden perfection.\nWhile the pies bake\, we’ll take a few moments to reflect on what we’re grateful for by making a simple “Gratitude Tree” craft that celebrates kindness and appreciation. Then\, everyone will enjoy their freshly baked pies topped with homemade whipped cream or homemade vanilla bean ice cream— and even take one home to share with family.\nThis class blends creativity\, baking skills\, and a spirit of thankfulness\, making it the perfect November activity for kids who love to cook and give.
URL:https://serenityknoll.com/event/mini-pies-gratitude-day-for-kids-w-david-wiley-november-5th-at-430pm-ages-6-12-35-per-person-must-be-accompanied-by-an-adult/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/10/iStock-1419668370.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251106T180000
DTEND;TZID=America/New_York:20251106T200000
DTSTAMP:20260420T041124
CREATED:20250908T183950Z
LAST-MODIFIED:20250908T183950Z
UID:10000942-1762452000-1762459200@serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, NOVEMBER 6TH\, at 6PM\, $65.00 PER PERSON\, BYOB
DESCRIPTION:This class will inspire you with simple yet effective cooking techniques\, allow you to experience fresh\, local ingredients\, and give you the satisfaction of serving great food to others. Bring the whole family! We’ll make the pizza in the wood oven\, but you can easily do this at home or on your backyard grill.
URL:https://serenityknoll.com/event/pizza-from-scratch-w-david-wiley-november-6th-at-6pm-65-00-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251107T180000
DTEND;TZID=America/New_York:20251107T200000
DTSTAMP:20260420T041124
CREATED:20250908T184938Z
LAST-MODIFIED:20250908T184938Z
UID:10000943-1762538400-1762545600@serenityknoll.com
SUMMARY:BAKLAVA w/ CHEF KARLA GRIMALDI\, NOVEMBER 7TH at 6PM\, $65 PER PERSON
DESCRIPTION:This baklava class will teach you skills and techniques for making this delicious and iconic Greek dessert. Karla will share the knowledge needed to create this sweet and savory dessert from scratch\, allowing you to enjoy the flavors and aromas of this delightful treat at home.
URL:https://serenityknoll.com/event/baklava-w-chef-karla-grimaldi-november-7th-at-6pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/09/Baklaka-Recipe-S1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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