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DTSTART;TZID=America/New_York:20251026T150000
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UID:10000962-1761490800-1761498000@serenityknoll.com
SUMMARY:PIEROGI CLASS w/ NANCY KING\, OCTOBER 26TH at 3PM\, $65 PER PERSON\, BYOB
DESCRIPTION:A Pierogi is a Polish Dumpling with Potato and Cheese filling\, sautéed until golden brown with butter and sliced onion. They are served with sour cream on the side. Nancy’s family had a Polish Tavern in Pittsburgh\, PA\, for 33 years\, so authenticity is guaranteed! You need this skill in your repertoire!
URL:https://serenityknoll.com/event/pierogi-class-w-nancy-king-october-26th-at-3pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/08/perogi-1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20251101T180000
DTEND;TZID=America/New_York:20251101T200000
DTSTAMP:20260426T093236
CREATED:20251002T132144Z
LAST-MODIFIED:20251002T132144Z
UID:10000964-1762020000-1762027200@serenityknoll.com
SUMMARY:DATE NIGHT INDIVIDUAL BEEF WELLINGTONS w/ CHEF KARLA GRIMALDI\, NOVEMBER 1ST\, at 6 PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Learn how to make the perfect dinner party meal with Chef Karla! You’ll learn how to master working with Puff Pastry to produce these works of art for you table. You’ll prepare Sweet Potato Wedges and Brussels Sprouts with Pancetta & Shallots. BYOB
URL:https://serenityknoll.com/event/date-night-individual-beef-wellingtons-w-chef-karla-grimaldi-november-1st-at-6-pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/11/Individual-beef-Wellington-with-buttered-spinach-James-Martin-recipes-1-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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