BEGIN:VCALENDAR
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PRODID:-//Serenity Knoll - ECPv6.10.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250413T110000
DTEND;TZID=America/New_York:20250413T130000
DTSTAMP:20260429T113909
CREATED:20250325T153805Z
LAST-MODIFIED:20250413T124207Z
UID:10000761-1744542000-1744549200@serenityknoll.com
SUMMARY:SUNDAY YOGA & BRUNCH w/ ERIN HORTON\, APRIL 13TH at 11AM\, $30 PER PERSON
DESCRIPTION:Join us for an hour of gentle yoga in our open-air pavilion\, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly\, and mats\, blocks\, bolsters\, and blankets will be available. Restrooms are also available.
URL:https://serenityknoll.com/event/sunday-yoga-brunch-w-erin-horton-april-13th-at-11am-30-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking,Yoga
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/05/Yoga-Jonesborough.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250413T150000
DTEND;TZID=America/New_York:20250413T170000
DTSTAMP:20260429T113909
CREATED:20250310T131737Z
LAST-MODIFIED:20250310T131737Z
UID:10000749-1744556400-1744563600@serenityknoll.com
SUMMARY: BEST BISCUITS EVER w/ DEIDRA HARRUFF\, APRIL 13TH\, at 3PM\, $65.00 PER PERSON
DESCRIPTION:Join us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge to make the most perfect biscuit. If you love those flaky\, buttery layers but have yet to perfect the recipe\, this IS the class for you. In this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-april-13th-at-3pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2024/12/Depositphotos_238401750_XL-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250416T180000
DTEND;TZID=America/New_York:20250416T200000
DTSTAMP:20260429T113909
CREATED:20250310T120550Z
LAST-MODIFIED:20250310T120550Z
UID:10000745-1744826400-1744833600@serenityknoll.com
SUMMARY:CHARCUTERIE NIGHT w/ BIRD HONEYCUTT\, APRIL 16TH at 6PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Are you seeking a chance to build your table-scaping skills\, sample new flavors\, and spend a joyful evening with friends old and new? Look no further than our Charcuterie Night with Bird Honeycutt!  With nearly 20 years of experience\, Bird is excited to guide you through techniques and compositions to make your boards the highlight of every dinner party\, game night\, and family gathering. Every participant will leave with their own charcuterie masterpiece to take home. Disposable boards/boxes are provided\, but you are welcome to use your medium-sized board from home. Bring a bottle of wine and invite your besties for a fun and laid-back experience!
URL:https://serenityknoll.com/event/charcuterie-night-w-bird-honeycutt-april-16th-at-6pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/03/Birds-charcuterie.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250417T180000
DTEND;TZID=America/New_York:20250417T200000
DTSTAMP:20260429T113909
CREATED:20250311T153141Z
LAST-MODIFIED:20250311T153141Z
UID:10000752-1744912800-1744920000@serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, APRIL 17TH\, at 6 pm\, $65.00\, BYOB
DESCRIPTION:This class will inspire you with simple but effective cooking techniques\, allow you to experience fresh\, local ingredients\, and give you the satisfaction of feeding people great food. Bring the whole family! We’ll make the pizza in the wood oven\, but you can easily do this in your home or backyard grill! This fun class will expand your culinary knowledge.
URL:https://serenityknoll.com/event/pizza-from-scratch-w-david-wiley-april-17th-at-6-pm-65-00-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250418T180000
DTEND;TZID=America/New_York:20250418T200000
DTSTAMP:20260429T113909
CREATED:20250303T162526Z
LAST-MODIFIED:20250303T162621Z
UID:10000740-1744999200-1745006400@serenityknoll.com
SUMMARY:DATE NIGHT STEAK DINNER\, W/ CHEF KARLA GRIMALDI\, APRIL 18TH\, AT 6 PM\, $75.00 PER PERSON
DESCRIPTION:Join Chef Karla for a splendid date night meal! Learn how to make a perfect Pan-Seared Rib Eye with Herb Compound Butter\, Garlic Smashed Potatoes\, Asparagus\, and a delectable chocolate mousse with whipped cream and berries. BYOB!
URL:https://serenityknoll.com/event/date-night-steak-dinner-w-chef-karla-grimaldi-april-18th-at-6-pm-75-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/07/date-night-steak-dinner.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250419T110000
DTEND;TZID=America/New_York:20250419T140000
DTSTAMP:20260429T113909
CREATED:20250324T170734Z
LAST-MODIFIED:20250324T170734Z
UID:10000759-1745060400-1745071200@serenityknoll.com
SUMMARY:KID'S CREPE CLASS w/ MEGAN BOEHM APRIL 19TH at 11AM\, $50 PER CHILD\, AGES 8 - 12
DESCRIPTION:  \nLet your child learn the art of making an authentic French Crêpe! \nShrouded in legend and folklore\, crêpes were born in France as a “happy accident”. Made sweet or savory\, this traditional treat has found its way across the world on our plates at home\, in our mall food courts\, and at local restaurants. With just a few ingredients\, we will take on this delicious treat and make it our own.
URL:https://serenityknoll.com/event/kids-crepe-class-w-megan-boehm-april-19th-at-11am-50-per-child-ages-8-12/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/03/French-Crepes-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250419T180000
DTEND;TZID=America/New_York:20250419T200000
DTSTAMP:20260429T113909
CREATED:20250310T123929Z
LAST-MODIFIED:20250330T130928Z
UID:10000747-1745085600-1745092800@serenityknoll.com
SUMMARY:AUTHENTIC HOMEMADE LASAGNA w/ PRISCILLA HUTTO\, APRIL 19TH at 6PM\, $65 PER PERSON\, BYOB
DESCRIPTION:In this class\, you’ll make lasagna from scratch\, from the pasta to the sauce\, to the delightful sound of Italian music in the background! We will serve dinner after the class with a side salad and a dessert! Priscilla Hutto was born and raised in Italy. With a dad who is a chef and grandparents who made food from scratch most of their lives\, she learned the beauty of making food from scratch and the striking difference in taste.
URL:https://serenityknoll.com/event/authentic-homemade-lasagna-w-priscilla-hutto-april-19th-at-6pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/03/lasagna-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
END:VCALENDAR