BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Serenity Knoll - ECPv6.10.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240121T150000
DTEND;TZID=America/New_York:20240121T170000
DTSTAMP:20260404T035739
CREATED:20231101T105957Z
LAST-MODIFIED:20231101T111227Z
UID:10000366-1705849200-1705856400@serenityknoll.com
SUMMARY:BEST BISCUITS EVER w/ DEIDRA HARRUFF\, JANUARY 21ST\, at 3 PM\, $65.00 PER PERSON
DESCRIPTION:IT’S BACK! One of our most popular classes!\nJoin us for one of our favorite offerings: biscuit bonanza! This class\, taught by Chef Deidra Harruff\, will give you the confidence and knowledge needed to make the most perfect biscuit. If you love those flaky\, buttery layers but you’ve never perfected the recipe\, this IS the class for you.\nIn this class\, you’ll not only learn about plain biscuits\, but we will also make cinnamon rolls\, scones\, chive and cheddar biscuits. What else makes the perfect biscuit meal? Gravy\, of course! Deidra will also show you how to make the most flavorful sausage gravy to accompany the many biscuits you’ll make in this class. Everyone will make some\, and everyone will take some home!
URL:https://serenityknoll.com/event/best-biscuits-ever-w-deidra-harruff-january-21st-at-3-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/07/biscuits-and-jam.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240125T180000
DTEND;TZID=America/New_York:20240125T200000
DTSTAMP:20260404T035739
CREATED:20231210T131303Z
LAST-MODIFIED:20231210T131303Z
UID:10000395-1706205600-1706212800@serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/DAVID WILEY\, JANUARY 25TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://serenityknoll.com/event/pizza-from-scratch-w-david-wiley-january-25th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240126T180000
DTEND;TZID=America/New_York:20240126T200000
DTSTAMP:20260404T035739
CREATED:20240108T204853Z
LAST-MODIFIED:20240108T204853Z
UID:10000413-1706292000-1706299200@serenityknoll.com
SUMMARY:TAPAS w/ CHEF KARLA GRIMALDI\, JANUARY 26 at 6 PM\, $75 PER PERSON
DESCRIPTION:Uncover the secrets to making various traditional tapas dishes in this hands-on cooking class with Chef Karla. You’ll begin by preparing Warm Olives with Rosemary\, Garlic & Lemon\, Steamed Mussels w/Aioli\, Lamb Meatballs with Mint\, Manchego Cheese w/ Iberico Ham\, and Chorizo poached in Red Wine.
URL:https://serenityknoll.com/event/tapas-w-chef-karla-grimaldi-january-26-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2024/01/tapas-2.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240127T180000
DTEND;TZID=America/New_York:20240127T200000
DTSTAMP:20260404T035739
CREATED:20231209T141105Z
LAST-MODIFIED:20231209T141105Z
UID:10000391-1706378400-1706385600@serenityknoll.com
SUMMARY:"VIVA ITALIA" w CHEF KAT McNAMA\, JANUARY 27TH at 6 PM\, $70 PER PERSON
DESCRIPTION:For this class\, we will make Zuppa Toscano Soup\, Antipasto Salad\, and authentic Italian Lasagna! Bring your favorite wine and your creative spirit!
URL:https://serenityknoll.com/event/viva-italia-w-chef-kat-mcnama-january-27th-at-6-pm-70-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/12/lasagna-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
END:VCALENDAR