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X-WR-CALDESC:Events for Serenity Knoll
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DTSTART:20240310T070000
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DTSTART;TZID=America/New_York:20240101T110000
DTEND;TZID=America/New_York:20240101T130000
DTSTAMP:20260405T093125
CREATED:20231214T143354Z
LAST-MODIFIED:20231214T143354Z
UID:10000398-1704106800-1704114000@serenityknoll.com
SUMMARY:NEW YEARS DAY YOGA\, 11AM - 1 PM : REFLECT\, RELEASE\, & RENEW\, Brunch included\, $25 PER PERSON
DESCRIPTION:Join us on January 1st for community\, yoga\, and brunch. During our gentle yoga flow\, we will find time to settle into stillness creating space for deeper reflection. Reflect and release the old\, open to new beginnings\, and set intentions with gratitude for the New Year! Space is limited on our heated side porch\, so please sign up early.
URL:https://serenityknoll.com/event/new-years-day-yoga-11am-1-pm-reflect-release-renew-brunch-included-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Yoga
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/12/yoga-man-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240101T140000
DTEND;TZID=America/New_York:20240101T160000
DTSTAMP:20260405T093125
CREATED:20231218T232608Z
LAST-MODIFIED:20231218T232608Z
UID:10000405-1704117600-1704124800@serenityknoll.com
SUMMARY:NEW YEARS DAY YOGA & AFTERNOON TEA w/ SARAH WENNOGLE\, JANUARY 1ST\, 2-4 PM\, $25 PER PERSON
DESCRIPTION:Sarah Wennogle will offer a rejuvenating vinyasa flow incorporating reflective moments to set positive intentions centered around growth\, well-being\, and mindfulness. For the post-yoga gathering\, we will offer a light and nutritious high tea featuring herbal teas such as Chamomile\, peppermint\, lavender\, fresh fruits\, and wholesome finger foods.
URL:https://serenityknoll.com/event/new-years-day-yoga-afternoon-tea-w-sarah-wennogle-january-1st-2-4-pm-25-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Yoga
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/12/yoga-man-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20240105T180000
DTEND;TZID=America/New_York:20240105T200000
DTSTAMP:20260405T093125
CREATED:20231229T201724Z
LAST-MODIFIED:20231229T201724Z
UID:10000409-1704477600-1704484800@serenityknoll.com
SUMMARY:WINE & FOCACCIA w/ DAVID WILEY\, JANUARY 5TH at 6 PM\, $65 PER PERSON
DESCRIPTION:Join us at Serenity Knoll for a class where you’ll learn cooking skills and enjoy a small wine tasting. This is an excellent class for a group of friends or family!\nIn this class\, you’ll learn how to make focaccia\, an Italian Flatbread made with yeast and olive oil and flavored with herbs from scratch! Everyone will make their own focaccia breads and enjoy a variety of topping options.
URL:https://serenityknoll.com/event/wine-focaccia-w-david-wiley-january-5th-at-6-pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/11/focaccia-felipe-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240106T150000
DTEND;TZID=America/New_York:20240106T170000
DTSTAMP:20260405T093125
CREATED:20231214T191844Z
LAST-MODIFIED:20231215T131645Z
UID:10000400-1704553200-1704560400@serenityknoll.com
SUMMARY:DAUBE DE PROVENCALE & FRENCH MASHED POTATOES w/ DEIDRA HARRUFF\, JANUARY 6TH at 3 PM\, $65 PER PERSON\, BYOB
DESCRIPTION:Learning how to make a proper braise will improve your life! Daube is a French slow-cooked stew\, usually made of beef\, but other meat is sometimes used. The best-known is the bœuf en daube à la provençale\, a provencal stew made with beef braised in wine\, with vegetables\, garlic\, and herbs\, and traditionally cooked in a daubière – a braising pot. But any large pot with a tight-fitting lid can be used to make a braised dish!
URL:https://serenityknoll.com/event/daube-de-provencale-w-deidra-harruff-january-6th-at-3-pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/12/Daube-de-provencale.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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