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DTSTART;TZID=America/New_York:20270107T180000
DTEND;TZID=America/New_York:20270107T200000
DTSTAMP:20261019T154438Z
CREATED:20261019T154438Z
LAST-MODIFIED:20261019T154438Z
UID:10001310-1799344800-1799352000@serenityknoll.com
SUMMARY:BEGINNERS SOURDOUGH BREAD CLASS w/ CHEF ANGELA BOWES\, JANUARY 7TH at 3PM\, $65 PER PERSON
DESCRIPTION:What to bring from home:\nMedium mixing bowl\nHave you ever wanted to bake your own homemade sourdough bread? Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen\, where she’ll teach you the step-by-step process of making this nutrient-dense\, gut-friendly bread from scratch. Thanks to its natural fermentation\, sourdough is not only delicious but also helps reduce inflammation and support digestion—making it a wholesome addition to your daily diet!\nThis hands-on class is designed for beginners\, and you’ll leave feeling confident in your ability to bake fresh sourdough for your family and friends. I can’t wait to share everything I know to help you on your sourdough journey!\nWhat You’ll Get:\n2 hours of in-person\, hands-on instruction\nA mature sourdough starter ready to use\nMy full sourdough bread recipe\nBonus recipes!
URL:https://serenityknoll.com/event/beginners-sourdough-bread-class-w-chef-angela-bowes-january-7th-at-3pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/04/sourdoughwhiteloafUSE.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20270116T110000
DTEND;TZID=America/New_York:20270116T133000
DTSTAMP:20261024T140853Z
CREATED:20261024T140853Z
LAST-MODIFIED:20261024T140853Z
UID:10001315-1800097200-1800106200@serenityknoll.com
SUMMARY:FLORAL PIPED CAKE DECORATING CLASS w/ CHEF ANGELA BOWES\, JANUARY 16TH at 11AM\, $75 PER PERSON
DESCRIPTION:Ready to bring your cake decorating skills to life?  Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen for a fun\, hands-on class where you’ll learn how to create and decorate your very own gorgeous two-layer\, six-inch cake! In this interactive workshop\, you’ll be guided step-by-step through prepping your cake layers\, stacking\, and transforming your cake into a beautiful floral design using buttercream and a variety of piping tips.  Whether you’re a complete beginner or looking to refine your skills\, you’ll gain confidence and leave with a stunning cake you’ll be proud to show off (and enjoy!). This class is perfect for all ages—no experience needed. Just bring your creativity and love for all things sweet! \nWhat You’ll Get: \n A two-layer\, six-inch chocolate cake to decorate and take home \n Hands-on experience piping beautiful buttercream flowers with multiple tips. All tools\, materials\, and step-by-step instructions are provided \n A fun\, creative experience (and a cake that’s as delicious as it is beautiful!) This class can be made gluten-free for a small additional charge. Just let us know when you purchase your ticket so we can have everything ready for you! Spots are limited—grab your ticket today and let’s get piping! 
URL:https://serenityknoll.com/event/floral-piped-cake-decorating-class-w-chef-angela-bowes-january-16th-at-11am-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/04/cakeflowersUSE.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270124T150000
DTEND;TZID=America/New_York:20270124T170000
DTSTAMP:20261024T142316Z
CREATED:20261024T142316Z
LAST-MODIFIED:20261024T142316Z
UID:10001317-1800802800-1800810000@serenityknoll.com
SUMMARY:VALENTINE’S DAY COOKIE DECORATING CLASS w/ ANGELA BOWES\, JANUARY 24TH at 3PM\, $65 PER PERSON
DESCRIPTION:Fall in love with cookie decorating this Valentine’s season! In this fun and creative class\, you’ll decorate a half-dozen sugar cookies using three distinct techniques:\nRoyal Icing for elegant designs and smooth finishes.\nButtercream for luscious\, textured creations.\nFondant for polished\, professional looks.\nNo experience? No problem! This class is beginner-friendly and open to all ages\, making it the perfect activity for families\, friends\, or solo decorators looking to learn something new. All materials are provided\, so just bring your creativity and a love for sweet treats. By the end\, you’ll have a gorgeous set of cookies ready to impress your loved ones—or keep them all for yourself! Join us at Serenity Knoll Cooking School and make this Valentine’s season extra sweet!
URL:https://serenityknoll.com/event/valentines-day-cookie-decorating-class-w-angela-bowes-january-24th-at-3pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/01/VALENTINES-DAY-COOKIES.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20270206T110000
DTEND;TZID=America/New_York:20270206T130000
DTSTAMP:20261024T143404Z
CREATED:20261024T143404Z
LAST-MODIFIED:20261024T143404Z
UID:10001318-1801911600-1801918800@serenityknoll.com
SUMMARY:VINTAGE VALENTINE CAKE DECORATING CLASS w/ CHEF ANGELA BOWES\, FEBRUARY 6TH at 11AM\, $75 PER PERSON
DESCRIPTION:Looking for a fun way to celebrate Valentine’s season? Whether you’re coming with\na friend\, family member\, or treating yourself\, this hands-on class is the perfect way\nto spend an afternoon creating something beautiful and delicious!\nJoin me\, Chef Angela Bowes\, at Serenity Knoll Cooking School as I teach you\nhow to decorate your very own 2-layer chocolate cake with smooth buttercream\nand elegant vintage piping techniques that are making a huge comeback!
URL:https://serenityknoll.com/event/vintage-valentine-cake-decorating-class-w-chef-angela-bowes-february-6th-at-11am-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2024/01/cake-decorating-angela-valentine-madhatter.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270211T180000
DTEND;TZID=America/New_York:20270211T200000
DTSTAMP:20261024T143838Z
CREATED:20261024T143838Z
LAST-MODIFIED:20261024T143838Z
UID:10001319-1802368800-1802376000@serenityknoll.com
SUMMARY:SOURDOUGH BAGEL CLASS w/ CHEF ANGELA BOWES\, FEBRUARY 11TH at 6PM\, $65 PER PERSON
DESCRIPTION:Have you ever wanted to make your own chewy\, flavorful sourdough bagels from scratch? Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen\, where she’ll guide you through the process of crafting delicious\, naturally fermented bagels—perfect for breakfast\, brunch\, or anytime you crave a fresh-baked treat. These bagels not only taste amazing but also offer gut-friendly benefits thanks to the sourdough fermentation process!\nIn this hands-on class\, you’ll learn how to mix\, shape\, boil\, and bake three incredible flavors:\nEverything – A savory blend of sesame\, poppy seeds\, garlic\, and onion\nSesame Seed – A classic with a toasty\, nutty crunch\nPlain – Perfect for any topping or spread\nNo prior sourdough or bagel-making experience is needed—just come ready to learn and have fun!\nWhat You’ll Get:\n2 hours of in-person\, hands-on instruction\nA mature sourdough starter ready to use\nMy full sourdough bagel recipe\nFreshly baked bagels & cream cheese spread to enjoy during class\nI can’t wait to bake these incredible bagels with you! Reserve your spot today! What to bring from home: Medium mixing bowl.
URL:https://serenityknoll.com/event/sourdough-bagel-class-w-chef-angela-bowes-february-11th-at-6pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/12/sourdough-bagels.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270219T180000
DTEND;TZID=America/New_York:20270219T210000
DTSTAMP:20261024T152805Z
CREATED:20261024T144827Z
LAST-MODIFIED:20261024T152805Z
UID:10001320-1803060000-1803070800@serenityknoll.com
SUMMARY:WINTER MACARONS w/ CHEF ANGELA BOWES\, FEBRUARY 19TH at 6PM\, $75 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn each step of the process hands-on! No experience is necessary\, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class! Pistachio\, Triple Brownie\, Caramel\, Oreo and Elvis (banana\,  peanut butter and bacon) are the featured flavors!
URL:https://serenityknoll.com/event/winter-macarons-w-chef-angela-bowes-february-19th-at-6pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/png:https://serenityknoll.com/wp-content/uploads/2025/12/pistachio-macs-winter.png
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270221T150000
DTEND;TZID=America/New_York:20270221T170000
DTSTAMP:20261024T145545Z
CREATED:20261024T145545Z
LAST-MODIFIED:20261024T145545Z
UID:10001321-1803222000-1803229200@serenityknoll.com
SUMMARY:PALETTE PAINTED FLORAL CAKE CLASS / CHEF ANGELA BOWES\, FEBRUARY 21ST at 3PM\, $75 PER PERSON
DESCRIPTION:Have you ever dreamed of creating a breathtaking cake that looks like a work of art? Join 2-Time Food Network Champion Chef Angela Bowes for an inspiring hands-on cake decorating class where you’ll learn professional techniques in a fun\, welcoming environment. The cake is chocolate. \nOne of my greatest passions is sharing my love of baking and cake decorating with others. Whether you’re a beginner or an experienced baker looking to expand your skills\, I’ll guide you step-by-step so you leave feeling confident and excited to create beautiful cakes of your own. \nIn this class you will: \n\n Learn how to create a stunning palette-painted buttercream finish on a 6-inch cake.\n Hand-model a beautiful statement flower along with delicate flower buds and foliage.\n Assemble your finished cake into an elegant showpiece that’s perfect for birthdays\, anniversaries\, weddings\, or any special occasion.\n Learn tips and techniques you can use again and again on future cakes.\n\nBest of all\, you’ll take home: \n\nYour completed decorated 6-inch cake.\nThe beautiful flower modeling skills you’ve learned.\nThe flower cutters used during class so you can continue creating these gorgeous blooms at home!\n\nCome spend a few relaxing hours creating edible art\, making new friends\, and discovering just how rewarding cake decorating can be. I can’t wait to bake and create with you!
URL:https://serenityknoll.com/event/palette-painted-floral-cake-class-chef-angela-bowes-february-21st-at-3pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/07/Pallet-Paint-Cake-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270305T180000
DTEND;TZID=America/New_York:20270305T200000
DTSTAMP:20261024T150345Z
CREATED:20261024T150345Z
LAST-MODIFIED:20261024T150345Z
UID:10001322-1804269600-1804276800@serenityknoll.com
SUMMARY:BEGINNERS SOURDOUGH BREAD CLASS w/ CHEF ANGELA BOWES\, MARCH 5TH at 6PM\, $65 PER PERSON
DESCRIPTION:What to bring from home:\nMedium mixing bowl\nHave you ever wanted to bake your own homemade sourdough bread? Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen\, where she’ll teach you the step-by-step process of making this nutrient-dense\, gut-friendly bread from scratch. Thanks to its natural fermentation\, sourdough is not only delicious but also helps reduce inflammation and support digestion—making it a wholesome addition to your daily diet!\nThis hands-on class is designed for beginners\, and you’ll leave feeling confident in your ability to bake fresh sourdough for your family and friends. I can’t wait to share everything I know to help you on your sourdough journey!\nWhat You’ll Get:\n2 hours of in-person\, hands-on instruction\nA mature sourdough starter ready to use\nMy full sourdough bread recipe\nBonus recipes!
URL:https://serenityknoll.com/event/beginners-sourdough-bread-class-w-chef-angela-bowes-march-5th-at-6pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/04/sourdoughwhiteloafUSE.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270307T150000
DTEND;TZID=America/New_York:20270307T170000
DTSTAMP:20261024T151047Z
CREATED:20261024T151047Z
LAST-MODIFIED:20261024T151047Z
UID:10001323-1804431600-1804438800@serenityknoll.com
SUMMARY:CAKE DECORATING CLASS w/ ANGELA BOWES\, MARCH 7TH at 4 PM\, $75 PER PERSON
DESCRIPTION:In this class\, everyone will learn the tricks to prepping the cake pans\, stacking and decorating their own two-layered chocolate cake with buttercream\, and using several different piping tips! No experience is necessary\, and it is open to all age groups. Join us here at Serenity Knoll Cooking School! All class materials will be provided.
URL:https://serenityknoll.com/event/cake-decorating-class-w-angela-bowes-march-7th-at-4-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2024/08/jpg1mcake.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270311T180000
DTEND;TZID=America/New_York:20270311T210000
DTSTAMP:20261024T151842Z
CREATED:20261024T151751Z
LAST-MODIFIED:20261024T151842Z
UID:10001324-1804788000-1804798800@serenityknoll.com
SUMMARY:FRENCH MACARONS w/ ANGELA BOWES\, MARCH 11TH at 6 PM\, $75 PER PERSON
DESCRIPTION:Have you always wanted to make beautiful and delicious French macarons? In this class\, everyone will learn each step of the process hands-on! No experience is necessary\, and it is open to all age groups. Come and learn how much fun it is to make delicious macarons that will be sure to impress your friends and family with us here at Serenity Knoll. All recipes are included in the class! Honey Lavender\, Earl Gray\, Chocolate Peanut butter\, Raspberry Cheesecake\, and Lemon with a lemon curd.
URL:https://serenityknoll.com/event/french-macarons-w-angela-bowes-march-11th-at-6-pm-75-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2024/02/lavender-macarons.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270320T110000
DTEND;TZID=America/New_York:20270320T140000
DTSTAMP:20261024T152414Z
CREATED:20261024T152414Z
LAST-MODIFIED:20261024T152414Z
UID:10001325-1805540400-1805551200@serenityknoll.com
SUMMARY:SUGAR COOKIE DECORATING CLASS w/ CHEF ANGELA BOWES\, MARCH 20TH at 3PM\, $65 PER PERSON
DESCRIPTION:Have you ever wanted to create beautifully decorated sugar cookies? Now’s your chance! Join Food Network Winner Chef Angela Bowes in the Serenity Knoll kitchen for this hands-on class. You’ll decorate six sugar cookies using three different techniques: \n Royal Icing – Smooth\, elegant designs perfect for intricate details \n Buttercream – Soft\, textured piping for a classic\, delicious look \n Fondant – Create polished\, professional-style decorations \nNo experience? No problem! This class is open to all ages and perfect for beginners and seasoned bakers alike. Join us at Serenity Knoll Cooking School and discover just how fun and rewarding cookie decorating can be! \nWhat’s Included: \n Step-by-step guidance in a fun\, relaxed setting \n All decorating tools and materials are provided for class \n Take-home recipes so you can recreate your designs \nThis class can be made gluten-free for a small additional charge. Just let us know when you purchase your ticket so we can have everything ready for you! Spots are limited—sign up today and bring your creativity! 
URL:https://serenityknoll.com/event/sugar-cookie-decorating-class-w-chef-angela-bowes-march-20th-at-3pm-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/png:https://serenityknoll.com/wp-content/uploads/2024/05/angela-summer-sugar-cookies.png
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
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