BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Serenity Knoll - ECPv6.10.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260809T110000
DTEND;TZID=America/New_York:20260809T130000
DTSTAMP:20260818T140807
CREATED:20260601T182523Z
LAST-MODIFIED:20260808T184427Z
UID:10001201-1786273200-1786280400@serenityknoll.com
SUMMARY:SUNDAY YOGA & BRUNCH\, AUGUST 9TH at 11AM\, $30 PER PERSON
DESCRIPTION:Led by Christine Regan \nJoin us for an hour of gentle yoga in our open-air pavilion\, followed by a delicious and healthy brunch! Yoga sessions are beginner-friendly\, and mats\, blocks\, bolsters\, and blankets will be available. Please sign up to secure your spot! Rain or Shine. Search the events calendar and register today.
URL:https://serenityknoll.com/event/sunday-yoga-brunch-august-9th-at-11am-30-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking,Yoga
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/05/Yoga-Jonesborough.jpeg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260809T150000
DTEND;TZID=America/New_York:20260809T170000
DTSTAMP:20260818T140807
CREATED:20260601T192423Z
LAST-MODIFIED:20260619T195826Z
UID:10001210-1786287600-1786294800@serenityknoll.com
SUMMARY:FRENCH QUARTER SHRIMP & GRITS w/ CHEF MICHELLE BROWNING\, AUGUST 9TH at 3PM\, $7O PER PERSON\, BYOB
DESCRIPTION:Join Chef Michelle from Cafe Lola for an authentic New Orleans experience featuring Shrimp & Grits\, a gorgeous Summer Salad\, and Bourbon Croissant Bread Pudding.
URL:https://serenityknoll.com/event/french-quarter-shrimp-grits-w-chef-michelle-browning-august-9th-at-3pm-7o-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/01/shrimp-and-grits.jpg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260812T163000
DTEND;TZID=America/New_York:20260812T180000
DTSTAMP:20260818T140807
CREATED:20260714T114508Z
LAST-MODIFIED:20260716T121220Z
UID:10001239-1786552200-1786557600@serenityknoll.com
SUMMARY:CUPCAKE WARS w/ DAVID WILEY AUGUST 12TH at 4:30PM\, $35 PER CHILD\, AGES 6 – 12 MUST BE ACCOMPANIED BY AN ADULT
DESCRIPTION:Calling all young bakers! In Cupcake Wars\, kids will become pastry chefs as they bake fluffy vanilla cupcakes from scratch\, whip up colorful buttercream frosting\, and learn professional decorating techniques using piping bags\, tips\, sprinkles\, and fun edible decorations. Once their cupcakes are baked and cooled\, they’ll put their creativity to the test in a friendly decorating challenge where every baker designs a unique cupcake collection worthy of a bakery display. It’s a fun-filled afternoon of baking\, creativity\, and sweet treats\, and each child will take home their beautifully decorated cupcakes along with new decorating skills and confidence in the kitchen. $35 per child.  Parent or Guardian must be present.
URL:https://serenityknoll.com/event/cupcake-wars-w-david-wiley-august-12th-at-430pm-35-per-child-ages-6-12-must-be-accompanied-by-an-adult/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/02/KIDS-CUPCAKES.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260812T190000
DTEND;TZID=America/New_York:20260812T200000
DTSTAMP:20260818T140807
CREATED:20260527T174451Z
LAST-MODIFIED:20260810T132409Z
UID:10001191-1786561200-1786564800@serenityknoll.com
SUMMARY:WEDNESDAY SUNSET YOGA\, AUGUST 12TH – 7-8 pm\, $5 PER PERSON
DESCRIPTION:Led by Augustus Miller.\nSummer Sunset Yoga Series at Serenity Knoll Farm! Join us for an hour of gentle Yoga in our open-air pavilion! Yoga sessions are always beginner- friendly. We have extra mats\, blocks\, bolsters\, and blankets available for use. Please sign up to secure your spot! Rain or Shine. Search the events calendar and register today!
URL:https://serenityknoll.com/event/wednesday-sunset-yoga-august-12th-7-8-pm-5-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking,Yoga
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/05/Yoga-Jonesborough.jpeg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260814T180000
DTEND;TZID=America/New_York:20260814T200000
DTSTAMP:20260818T140807
CREATED:20260526T132738Z
LAST-MODIFIED:20260526T132813Z
UID:10001179-1786730400-1786737600@serenityknoll.com
SUMMARY:MEDITERRANEAN SALMON WELLINGTON w/ CHEF KARLA GRIMALDI\,  AUGUST 14TH at 6PM\, $75 PER PERSON\, BYOB
DESCRIPTION:We will start with a fresh filet of salmon and top it with everyone’s favorite Greek Pie filling\, Spanakopita\, a savory mixture of fresh spinach\, herbs\, and feta cheese. We will then wrap it in flaky phyllo dough and bake it. Roasted Lemon Potatoes and Horiatiki salad will accompany the meal.
URL:https://serenityknoll.com/event/mediterranean-salmon-wellington-w-chef-karla-grimaldi-august-14th-at-6pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/05/greek-salmon-weillington.jpg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260815T180000
DTEND;TZID=America/New_York:20260815T200000
DTSTAMP:20260818T140807
CREATED:20260521T201537Z
LAST-MODIFIED:20260813T005524Z
UID:10001176-1786816800-1786824000@serenityknoll.com
SUMMARY:SMASHBURGER w/ CHEF NATHAN BRAND\, AUGUST 15TH at 6PM\, $65 PER PERSON\, BYOB
DESCRIPTION:Spend a fun evening in the kitchen with a hands-on\, high-energy cooking class built around one of our chef’s most popular dishes—the perfect Smashburger. Nathan Brand\, one of the founders of Timber! in Johnson City\, will lead this class. In this class\, you’ll learn the techniques that make a great Smashburger unforgettable: properly heating the griddle\, smashing for maximum crust\, seasoning for flavor\, and building layers that balance richness and crunch. We’ll also take the time to master true caramelized onions\, showing you how patience and heat transform simple onions into something extraordinary. To round out the meal\, we’ll prepare oven-roasted fingerling potatoes with garlic aioli\, and a fresh\, crunchy kale slaw that brings brightness and balance to the plate.\nThis class is designed to be fun\, approachable\, and deeply satisfying—perfect for cooks of all levels\, and a great way to spend the evening cooking\, eating\, and learning together.
URL:https://serenityknoll.com/event/smashburger-w-chef-nathan-brand-august-15th-at-6pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/02/SMASH-BURGER.jpg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
END:VEVENT
END:VCALENDAR