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DTSTART;TZID=America/New_York:20231026T180000
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DTSTAMP:20260409T225647
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UID:10000357-1698343200-1698352200@serenityknoll.com
SUMMARY:PIZZA FROM SCRATCH W/ DAVID WILEY\, OCTOBER 26TH\, at 6 PM\, $65.00 PER PERSON
DESCRIPTION:Join us for this fun class to make authentic Italian pizza. We’ll use the wood-fired pizza oven\, but you’ll leave with the knowledge and skills to easily replicate everyone’s favorite food at home\, in the oven\, or on the backyard grill!
URL:https://serenityknoll.com/event/pizza-from-scratch-w-david-wiley-october-26th-at-6-pm-65-00-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/09/pizza-new-scaled.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20231027T180000
DTEND;TZID=America/New_York:20231027T200000
DTSTAMP:20260409T225647
CREATED:20230830T121013Z
LAST-MODIFIED:20230830T121013Z
UID:10000338-1698429600-1698436800@serenityknoll.com
SUMMARY:OKTOBERFEST CELEBRATION W/ CHEF BRAD WIGLE\, OCTOBER 27TH\, at 6 PM\, $65 PER PERSON\, BYOB
DESCRIPTION:Join Chef Brad Wigle (Aka Chef Wunderbar) for an evening of cooking German food to celebrate the end of Oktoberfest. We will make pork schnitzel\, braised red cabbage\, and German potato salad. Don’t miss a night of fun\, fellowship\, and great food that you will cook. You may recognize Brad from his wildly popular Chinese Dumplings and Hot & Sour Soup class. Chef Wunderbar posts his videos and cooking on Instagram as a hobby.
URL:https://serenityknoll.com/event/oktoberfest-celebration-w-chef-brad-wigle-october-27th-at-6-pm-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2023/08/GERMAN-SCHNITZEL-scaled-1.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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